La Cornue Centenaire, Instructions For Use Manual

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71
E
NGLISH
If maintenance has not been carried out at regular intervals, it is possible to spray on an oven scouring
powder to remove the tougher stains.
A high resistance to chemical reactions and high temperatures ensures a long service life for your oven
walls.
If the inside of the door has yellowed, you can rub it clean with a square scouring pad and soap gel, poli-
shing in the suitable direction.
Baking Stone
(option for electric oven)
Remember, the most important rule is to clean the stone after each cooking session with a non-metallic
brush.
If simple cleaning does not seem enough to you, wash the plate with a non-abrasive sponge dampened in
lukewarm pure water and dry thoroughly with a paper towel or a cloth.
Never use abrasive powders, aggressive detergents or metal wire sponges.
Remember: Thoroughly dry the stone before placing it back in the oven.
T
HE EXTRACTOR HOOD
The filters can be cleaned in the dishwasher every 2 to 4 weeks, depending on frequency of use.
The underside of the hood should be degreased from time to time using terebenthine on a paper towel; it
is preferable to do this with the windows open.
The bulbs can also be cleaned, after cooling, with methylated spirits or turpentine.
Remember: If you turn on your extractor hood before each cooking session, your cooker will require less
cleaning.
Warning: As soon as one of the bulbs in the hood burns out, we strongly recommend replacing it as quickly
as possible, because the other bulbs are likely to become damaged soon afterwards.