Category
Recipe-
Ingredients:
250 gr
TC5
KADHI
Yogurt
2 cup
Besan
4 tsp
Grated Ginger
½ tsp
Turmeric Powder
¼ tsp
Ghee
½ tbsp
Dry Red Chillies
2
Curry Leaves
Few
Chopped Green Chillies
1
Hing
a pinch
Sugar
1 tsp
Cumin Seeds
½ tsp
Mustard Seeds
½ tsp
Salt To Taste
Chopped Coriander Leaves For Garnish
Water As Required
Method of Preparation:
"Step 1: Beat the yogurt, water & besan in a vessel so that no lumps are formed. Take
a microwave oven safe bowl, add all the ingredients other than yogurt, besan, water mixture and mix well.
Select category TC5, enter recipe code & press start.
Step 2: After the beep, Remove and add the remaining ingredients and mix well and press start. Remove and
garnish with coriander leaves and serve."
Category
Recipe-
Ingredients:
250 gr
TC6
MUSHROOM MASALA
Mushrooms (Sliced)
250 gms
Bread Crumbs
1 tbsp
Sour Cream
1 cup
Flour
1 tbsp
Red Chili Powder
1 tsp
Lemon Juice
½ tsp
Butter
1½ tsp
Salt To Taste
Cheese (Grated) For Garnish
Method of Preparation:
"Step 1: Take a microwave oven safe bowl, add all the ingredients other than bread
crumbs, sour cream, flour and cheese and mix them well and select Category TC6, enter recipe code &
press start.
Step 2: When the oven beeps, remove and add the remaining ingredients other than the cheese, mix well and
press start. Remove, garnish with grated cheese and serve."
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