Category
Recipe-
Ingredients:
TC90
MISAL PAV
Mixed Sprouts
250 gms
Tomato Puree
1½ cup
Chilli Powder
1 tsp
Jeera
1 tsp
Ginger Garlic Paste
1½ tsp
Cumin Powder
½ tsp
Misal Masala
1 tsp
Turmeric Powder
¼ tsp
Sugar
½ tsp
Cloves
Few
Cinnamon Powder
¼ tsp
Oil As Required
Coriander For Garnishing
Salt To Taste
Water As Required
Method of Preparation:
Step 1: Take a microwave oven safe bowl, add all ingredients other than tomato
puree, coriander leaves, mix well, select category TC90, enter recipe code & press start.
Step 2: When the oven beeps, remove and add all remaining ingredients other
than coriander leaves, mix well
& press start. Garnish with coriander leaves.
Category
Recipe-
Ingredients:
TC91
KADAI CHICKEN
To marinate:
250 gms
Chicken
1 tsp
Red chilly powder
½ tsp
Turmeric powder
1 tsp
Ginger garlic paste
1 tsp
Lemon juice
1 tbsp
Salt to taste
To prepare Gravy:
Onion
1½ cup
Tomato
1 cup
Chopped capsicum
½ cup
Cardamom
2
Cloves
3
Cinnamon
1
Star anise
1
Ginger garlic paste
1 tsp
Coriander powder
½ tsp
Cumin powder
½ tsp
Bay leaf
3
Red chili powder
½ tsp
Coriander leaves for garnish
2 tbsp
Salt to taste
Method of Preparation:
"Marinate the chicken with all marinate ingredients for 20 minutes.
Step 1: Take a microwave oven safe bowl, add all ingredients other than marinated chicken, tomato, coriander
leaves and mix well. Select category TC91, enter recipe code &press start.
Step 2: When the oven beeps, remove and add all remaining ingredients other than coriander leaves, mix well
& press start. Garnish with coriander leaves. Serve hot."
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