Category
Recipe-
Ingredients:
IB29
CHILLI CHICKEN
Boneless Chicken
300 gr
Chilli Sauce
1½ tsp
Soya Sauce
1½ tsp
Pepper Powder
1½ tsp
Vinegar
1½ tsp
Corn Flour
1½ tbsp
Red Chili Powder
1½ tsp
Eggs
3
Salt To Taste
Seasoning :-
Soya Sauce
¾ tsp
Chilli Sauce
¾ tsp
Red Chilli Powder
¾ tsp
Sugar
¾ tsp
Veggies :-
Onion Thinly Sliced
¾ cup
Garlic Chopped
¾ tsp
Capsicum
¾ cup
Green Chilies Slit And Deseeded
¾ tsp
Celery Chopped Finely (Optional)
½ cup
Spring Onions For Garnish
Method of Preparation:
Step 1: Take a microwave oven safe bowl, Add chicken and mix well. Select category
IB29, enter recipe code and press start to cook. After the oven beeps, remove and add all
ingredients other than seasoning and veggies,mix well and set it aside for 20 minutes for marination.
Step 2: When the oven beeps, remove and add seasonings, veggies, mix well
and press start to cook. Garnish
with spring onions, Serve hot.
Category
Recipe-
Ingredients:
IB30
METHI CURRY
Methi , finely chopped
300 gr
Gram flour
3 tbsp
Onion chopped
1 cup
Tomato chopped
1 cup
Garlic, minced
Few
Garlic, minced
1 tsp
Turmeric powder
¼ tsp
Red chilli powder
1 tsp
Salt To Taste
Lemon juice
1 tsp
Oil as required
Method of Preparation:
Step 1: Take a microwave oven safe bowl, add all ingredients other than methi,
tomato, lemon juice and mix well. Select category IB30, enter recipe code & press start.
Step 2: When the oven beeps, remove and add all remaining ingredients, mix well and press start. Serve hot.
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