Category
Recipe-
Ingredients:
IB26
PANEER MATAR
Paneer
2 cup
Matar
1 cup
Chopped Tomatoes
¾ cup
Chopped Onions
1 cup
Cumin Seeds
1 tsp
Turmeric Powder
¼ tsp
Red Chili Powder
1 tsp
Garam Masala
1 tsp
Ginger Paste
½ tsp
Garlic Paste
½ tsp
Oil Or Ghee
Coriander Leaves For Garnishing
Salt As Required
Water As Required
Method of Preparation:
Step 1: Take a microwave oven safe bowl, add all ingredients other than paneer,
tomato, coriander, water and mixwell. Select category IB26, enter recipe code and press start.
Step 2: When the oven beeps, remove and add all the remaining ingredients other than coriander leaves, mix
well and press start. Remove garnish with coriander leaves, Serve hot.
Category
Recipe-
Ingredients:
IB27
GARLIC GINGER PRAWNS
Prawns, Peeled
300 gr
Onion Chopped
1 cup
Tomato Chopped
¾ cup
Garlic
2 tsp
Ginger, Grated Finely
3 tsp
Soy Sauce
3 tsp
Corn Flour
½ cup
Chicken Stock
1 cup
Rice To Serve
Oil As Required
Method of Preparation:
Step 1: Take a microwave oven safe bowl. Add all ingredients other than prawns,
tomato, soya sauce, chickenstock, rice and mix well. Select category IB27, enter recipe code &
press start. Step 2: When the oven beeps, remove and add all remaining ingredients other than
rice,
mix well
and press start. Remove and serve with rice.
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