Category
Recipe-
Ingredients:
TC85
ACHARI CHICKEN
Boneless chicken
250 gms
Fennel seeds
1 tsp
Chili powder
1 tsp
Kalonji
1 tsp
Mustard seeds
½ tsp
Cumin
1 tsp
Fenugreek seeds
½ tsp
Ginger, Garlic paste
1½ tsp
Turmeric powder
¼ tsp
Dry red chilies
3
Vinegar
2 tbsp
Salt to taste
Method of Preparation:
Step 1: Take a microwave oven safe bowl, add all the ingredients other than vinegar
and salt. Mix well, select category TC85, enter recipe code and press start,
Step 2: When the oven beeps, remove and add the all remaining ingredients mix well
and press start. Remove
and serve hot.
Category
Recipe-
Ingredients:
TC86
CHICKEN STEW
Chicken (Cut In To Pieces)
2 cups
Potatoes (Cut In To Pieces)
½ cup
Carrot Medium (Cut In To Pieces)
½ cup
Tiny Pearl Onions (Peeled)
½ cup
French Beans (Cut In To Pieces)
½ cup
Cauliflower Florets
½ cup
Garlic (Crushed)
Few
Corn Flour
¾ cup
Bay Leaves
Few
Parsley
1½ tbsp
Celery Stalk (Lightly Crushed)
1½ tbsp
Dried Thyme
Few
Block Pepper Corns (Crushed)
Few
Salt To Taste
Oil As Required
Water As Required
Method of Preparation:
"Step 1: Take a microwave oven safe glass bowl, add all the ingredients other than
chicken. Mix well and select category TC86, enter recipe code &press start.
Step 2: When the oven beeps, Remove and add remaining ingredients, mix well and press start. Serve hot.’’
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