Category
Recipe-
Ingredients:
IB12
CHICKEN CHETTINAD
Chicken
200 gms
Khus Khus Roasted
1 tbsp
Dry Red Chillies Roasted
3
Coriander Roasted
½ tsp
Mustard Roasted
½ tbsp
Cinnamon Roasted
½ inch
Cardamom Roasted
2
Cloves Roasted
2
Chilli Powder
1 tsp
Turmeric Powder
½ tsp
Chopped Ginger
1 tsp
Chopped Garlic
1 tsp
Chopped Tomato
1
Chopped Onions
1
Oil
1 tbsp
Curry Leaves
Few
Lemon Juice
½ tsp
Sugar
½ tsp
Grated Coconut for Garnish
Coriander Leaves for Garnish
Salt To Taste
Method of Preparation:
"In a mixer, grind all the roasted ingredients with garlic and ginger to make a uniform
paste.
Step 1: Take a microwave oven safe bowl add all the ingredients other than chicken, tomato, coconut and
corian-der leaves. Mix well. Select category IB12, enter recipe code and press start.
Step 2: When the oven beeps, remove, add the remaining ingredients except coconut and coriander leaves,
mix well and press start. Remove, garnish with coconut and coriander. Serve hot."
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