Category
Recipe-
Ingredients:
SF5
STEAM BROCCOLI
Broccoli Florets
2 cup
Garlic Chopped
1 tsp
Lemon Juice
1 tsp
Olive oil
1 tbsp
Salt to taste
Water
½ cup
Method of Preparation:
Step1:- Take a microwave oven safe
bowl, add all ingredients, mix well. Place the bowl with lid on the
turntable in the oven, select category SF5, enter recipe code and
press start. After beep, remove and Serve
Hot.
Category
Recipe-
Ingredients:
SF6
STEAM FISH
Pomfret Large size
250 g
Grated Coconut
1 cup
Coriander Leaves paste
½ cup
Mint Leaves paste
½ cup
Green Chili Paste
1 tsp
Garlic, Ginger Paste
1 tsp
Lime Juice
1 tsp
Rec Chili Powder
1 tsp
Turmeric Powder
¼ tsp
Oil As required
Salt To Taste
Banana Leaf
Method of Preparation:
Take all ingredients other than pomfret in a mixing bowl, mix well and apply both sides to pomfret. Arrange
pomfret in a half portion of banana leaf. Fold the other half banana leaf and close with teeth picks.
Step 1:- Take a wide glass bowl, add fish, cover the bowl with lid and place on the turntable in the oven. Select
category SF6, enter recipe code
and press start. Serve hot.
Category
Recipe-
Ingredients:
SF7
STEAM SPROUTS
Bean Sprouts
2 cups
Onion Chopped
1 cup
Tomato Chopped
½ cup
Green Chili Chopped
½ cup
Red Chili Powder
1 tsp
Lime Juice
1 tsp
Chaat Masala
1 tsp
Coriander Leaves for Garnish
1 tsp
Salt to taste
¼ tsp
Water as required
Method of Preparation:
Step1:- Take a microwave oven safe bowl, add all ingredients, mix well. Place the bowl with lid on the
turntable in the oven, select category SF7, enter recipe code and press start. After beep, remove and Serve Hot.
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