Category
Recipe-
Ingredients:
250 gms
TC30
GREEN CHANA CURRY
Green Chana
1½ cup
Tomato Chopped
1½ cup
Onion Chopped
1½ cup
Green Chilli Chopped
3
Ginger, Garlic Paste
2 tsp
Cumins Powder
1½ tsp
Hing
a pinch
Turmeric Powder
a pinch
Coriander Powder
1½ tsp
Garam Masala
2 tsp
Oil As Required
Salt To Taste
Method of Preparation:
"Step 1: Take a microwave oven safe bowl, add all the ingredients other than green
chana and tomato. Mix well and select category TC30,
enter recipe code & press start.
Step 2: After the beep, remove and add the remaining ingredients, mix well and press start. Serve hot. "
Category
Recipe-
Ingredients:
TC31
DOI MACHCH
Fish (Rohu)-sliced & rubbed withturmeric
& salt
250 gms
Curd
1½ cup
Onion paste
1½ cup
Garlic paste
¾ tsp
Ginger paste
¾ tsp
Turmeric powder
¾ tsp
Chilli powder
1½ tsp
Bay leaves
2
Cumin seeds
¾ tsp
Cardamoms
4
Cloves
3
Cinnamon-broken
2
Sugar
1½ tsp
Oil as
required
Salt to taste
Method of Preparation:
"Step 1: Take a microwave oven safe bowl, add all the ingredients other than fish,
curd, and sugar. Mix well and select category TC31, enter recipe code & press start.
Step 2: After the beep, remove and add all the remaining ingredients, mix well and press start. Serve hot."
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