56 English
C
ooking Smar
t
Cooking Smart
Pro-Roasting
This mode includes an automatic heating-up cycle up to 220 °C. The top heater and the
convection fan are operating during the process of searing the meat. After this stage the food
is cooked gently by the low temperature of pre-selection. This process is done while the top
and the bottom heaters are operating. This mode is suitable for meat roasts and poultry.
Food
Accessory
Level
Temp. (°C)
Time (hrs.)
Roast beef
Wire rack
universal tray
3
80-100
3-4
Sirloin, 5-6
cm
thick
Wire rack
universal tray
3
60-80
4-5
Pork roast
Wire rack
universal tray
3
80-100
4-5
Lamb roast
Wire rack
universal tray
3
80-100
3-4
Duck breast
Wire rack
universal tray
3
70-90
2-3
ECO convection
This mode uses the optimized heating system so that you save the energy during cooking
your dishes. The times of this category are suggested to not be preheated before cooking for
saving more energy.
Food
Accessory
Level
Temp. (°C)
Time (min.)
Meringues, 0.2-
0.3 kg
Universal tray
2
90-100
100-140
Fruit crumble,
0.8-1.2 kg
Wire rack
2
160-180
60-80
Jacket potatoes,
0.4-0.8 kg
Universal tray
2
190-200
70-80
Sausages, 0.3-
0.5 kg
Wire rack
universal tray
3
160-180
20-30
Frozen oven
chips, 0.3-0.5 kg
Universal tray
3
180-200
25-35
NV73J9770RS_EE_DG68-00NO+FI+DA+EN.indb 56
NV73J9770RS_EE_DG68-00NO+FI+DA+EN.indb 56
2021-06-08 오후 3:38:54
2021-06-08 오후 3:38:54
