54 English
C
ooking Smar
t
Cooking Smart
Vapour mode
With Vapour enabled, the oven generates vapour and evenly distributes inside the cooking
chamber, covering the whole area every racks and corners. This helps brown food, giving a
crispy top and soft, juicy inside.
Fill the water tank with drinkable water up to the max line, and select a Vapour level that
best suits your recipe.
Vapour convection
We recommend preheat the oven with vapour mode for texture baking.
Food
Accessory
Level
Vapour
level
Temp. (°C)
Time (min.)
Chilled bread
rolls
Universal tray
3
Low
180-185
15-20
Chilled
croissants
Universal tray
3
Low
180-190
10-15
White loaf
bread/Mixed
loaf bread
Wire rack
2
Med
180-185
40-50
Puff pastry
Universal tray
3
Low
175-185
15-20
Flan/cream
Wire rack
3
Low
120-130
25-30
Soufflé
Wire rack
3
Low
170-180
15-20
Frozen self-
rising pizza
Wire rack
3
Med
190-210
15-20
Baguette*
Universal tray
3
Max
180-200
25-30
* Baguette is needed the vapour only in the beginning of baking. We recommend use the
Vapour convection mode for 10 min and use the convection mode with same temperature
during remained baking time.
NV73J9770RS_EE_DG68-00NO+FI+DA+EN.indb 54
NV73J9770RS_EE_DG68-00NO+FI+DA+EN.indb 54
2021-06-08 오후 3:38:54
2021-06-08 오후 3:38:54
