English 67
C
ooking Smar
t
8. Fish
We recommend fresh chilled fish for better taste. When using frozen fish, we recommend
thawing the fish thoroughly if you use the frozen fish. You can use similar other fishes
instead of our recommendation.
Food
Weight (kg)
Accessory
Level
Fish fillet
Baked trout fillet
0.5-1.0
Wire rack
universal tray
3
Rinse and clean trout fillets, put it skin side up on the wire rack insert
and universal tray and then cook.
Baked cod fillet *
0.5-1.0
Universal tray
3
Fill water drawer. Rinse and clean cod fillets, put it skin side up on
the universal tray and then cook.
Crispy fish fillet,
breaded
0.5-1.0
Universal tray
3
Rinse and clean fish fillets, and breaded with dry crumbs. Put it on
the universal tray and then cook.
Whole fish
Trout
0.3-0.8
Wire rack
universal tray
3
Rinse and clean trout, and put it head to tail on the wire rack insert
and universal tray. Cut skin surface with knife and then cook.
Sole
0.3-0.8
Universal tray
3
Rinse and clean sole, and put on baking paper on tray. Cut skin
surface with knife and then cook.
Salmon
Salmon fillet
0.4-0.8
Wire rack
universal tray
3
Rinse and clean salmon fillets, put it skin side up on the wire rack
insert and universal tray.
NV73J9770RS_EE_DG68-00NO+FI+DA+EN.indb 67
NV73J9770RS_EE_DG68-00NO+FI+DA+EN.indb 67
2021-06-08 오후 3:38:55
2021-06-08 오후 3:38:55
