5.6 Every 10 Hours or Daily
Complete the following maintenance tasks every 10 hours of operation or daily, whichever occurs
fi
rst.
• Check engine oil level. Refer to
Checking Engine Oil Level, page 114
.
• Check engine coolant level. Refer to
5.6.6 Checking Engine Coolant Level, page 262
.
• Check hydraulic oil level. Refer to
5.6.3 Checking Hydraulic Oil, page 258
.
• Check tire in
fl
ation. Refer to
ating Drive Wheel Tires, page 259
.
• Check hydraulic hoses and lines for leaks. Refer to
5.6.7 Hoses and Lines, page 263
• Drain fuel
fi
lter water trap. Refer to
5.6.2 Fuel/Water Separator, page 257
.
• Clean radiator, hydraulic oil cooler, charge air cooler, and A/C condenser. Refer to
.
• Fill fuel tank. Refer to
• Check diesel exhaust
fl
uid (DEF) level. Refer to
3.17 Harvest Performance Tracker (HPT) Display, page 78
5.6.1 Checking Engine Oil Level
Check engine oil level frequently and watch for any signs of leakage.
DANGER
To avoid bodily injury or death from unexpected startup of the machine, always stop the engine and remove
the key from the ignition before leaving the operator’s seat for any reason.
NOTE:
During the break-in period, a higher than usual oil consumption should be considered normal.
NOTE:
Oil can be checked without opening the hood.
1. Operate the engine at low idle and check for leaks at the
fi
lter and drain plug.
2. Shut down the engine and remove the key. Wait about
fi
ve minutes.
3. Remove the dipstick (A) by turning it counterclockwise
to unlock.
4. Wipe the dipstick clean and reinsert it into the engine.
5. Remove the dipstick again and check the oil level.
Figure 5.29: Dipstick Location
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256
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