90
English
Oven use
Oven use
O
v
en use
Code/Food
Serving Size
Ingredients
9-18
Chicken
Croquettes
500-550 g
Chicken - 200 g, Oil - 1 tbsp., Butter - 1 tbsp., Chopped
onion - ½, Green chili - 2 ea, Refined flour - 1 tbsp., Milk -
¼ cup, Bread crumbs - 2 tbsp., Red chili flakes - ¼ tsp., Salt
- ½ tsp., Pepper - ¼ tsp., Water - ½ cup, White sauce - 1 cup,
Mayonnaise for serving
Instructions
In crusty plate add oil, onion, chicken and put them on high rack and then
cook. When beep, add all other ingredients and press start. Serve hot.
9-19
Crispy Chicken
450-500 g
Chicken - 250 g, Beat in Egg - 1 ea, Salt - ¼ tsp., Red chili
powder - ¼ tsp., Bread crumbs - ½ cup, Oil - 1-2 tbsp.
For Marinade : Butter - 2 tbsp., Garlic paste - 2 tsp., Chili
powder - 1½ tsp., Cumin seeds powder - 1 tsp., Coriander
powder - 2 tsp., Cinnamon - 1 tsp., Salt - 1½ tsp.
Instructions
Marinated chicken with all marinade ingredients and put it in refrigerator
for 1 hr. In microwave safe glass bowl add oil, marinated chicken and cook.
When beep, add all other ingredients and press start. Serve hot.
9-20
Chicken
Sandwiches
3 ea
Boiled Chicken - 100 g, Oil - 1 tbsp., Bread slice - 6 ea, Butter
- 1 tbsp., Onion - ½ (cut into slices), Mayonnaise - 5-6 tbsp.,
Pepper - ½ tsp., Oregano - ¾ tsp., Mustard - 1 tsp.
Instructions
In a glass bowl mix all ingredients except bread slice. Apply this mixture to
one bread slice and put other bread slice on it. Make a sandwich and put
them in crusty plate on high rack and cook. When beep, turn the side to
make it golden in colour and press start. Serve hot with tomato sauce.
MC32J7055VB_TL_DE68-04319P-00_EN_150430-1.indd 90
2015-04-30 �� 2:20:55