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English
Oven use
Oven use
O
v
en use
Code/Food
Serving Size
Ingredients
6-13
Lemon Chicken
400-450 g
Boneless Chicken - 300 g, Lemon juice - 3 tbsp., Salt as per
your taste, Honey - 3 tsp., Pepper powder - 1 tsp., Olive
Oil - 2 tbsp., Corn Flour - 2 tbsp., Corn Flour Paste - 2 tbsp.
(dissolve in ½ cup of water), Chopped Coriander leaves -
1 tbsp.
Instructions
Marinate chicken with pepper powder, salt, lemon juice and keep for one
hour in refrigerator. In microwave safe bowl take olive oil, marinated chicken
and mix it well, and cook. When beep, turn the chicken, add honey, corn flour
paste and press start.
6-14
Kheema Ball
300-350 g
Boiled Chicken Kheema - 175 g, Boiled & Mashed Potato
- 3 ea, Ginger, Garlic paste, Salt, Garam Masala, Coriander,
Lemon juice as per your taste, Bengali Gram powder - 2 tbsp.
Instructions
Mix all the ingredients together. Make balls from it. Place the balls greased
microwave crusty plate on high rack and cook.
6-15
Chili Chicken
300-350 g
Boneless Chicken - 250 g, Chopped Ginger - ½ tsp., Chopped
Garlic - ½ tsp., Vinegar - 1 tbsp., Soya sauce - 2 tbsp.,
Ajinomoto - ½ tsp., Green chili - 4-5 ea (slit length ways), One
medium capsicum : cut into thin strips, One small onion - cut
into ½” thin strips, Onion leaves - 2-3 (cut into long strips),
Sugar - 1 tsp., Salt as per your taste, Sherry - 2 tsp., Corn
Flour - 2 tsp.(dissolve in ½ of water), Oil - 2 tbsp.
Instructions
In microwave safe glass bowl mix oil, ajinomoto, ginger-garlic, chili, soya
sauce & chicken and cook. When beep, add all ingredients & ¼ cup of water,
mix it well, cover it and press start. Serve hot.
6-16
Ginger Chicken
300-350 g
Boneless Chicken - cut into small pieces, Soya sauce - 3 tbsp.,
Grated Ginger - 1 tbsp., Thinly sliced Ginger - 1 tbsp., Spring
onion - 3-4 (chopped with green part), Sherry - 2 tbsp.,
Ajinomoto - ½ tsp., Salt as per your taste, Pepper powder -
1 tsp., Corn Flour - 2 tsp.(dissolve in ½ of water), Oil - 2 tbsp.
Instructions
In microwave safe glass bowl mix oil, chicken, grated ginger, sherry, spring
onion & soya sauce. Mix it well and cover it and cook. When beep, add salt,
pepper & sliced ginger. Mix it well, add corn flour paste, ¼ cup of water, mix
it well and press start. Serve hot.
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2015-04-30 �� 2:20:54