English
75
O
v
en use
Code/Food
Serving Size
Ingredients
7-9
Pickled
Chicken
350-400 g
Boneless chicken - 250 g (cut into long & thin strips), Red chili
powder - ½ tsp., Vinegar - 4 tbsp., Sugar - 1 tbsp., Soya sauce
- 1 tsp., Tomato sauce - 2 tbsp., Oil - 2 tbsp., Salt & sugar as
per your taste. Orange red color - 1 pinch, Corn flour - 2 tsp.
(dissolve with ½ cup of water)
Instructions
In microwave safe glass bowl add oil, ginger, red chili powder & chicken. Mix
it well and cook. When beep, add all other ingredients. Mix it well and press
start.
Note : Instead of chicken, fish & prawns can be used.
7-10
Yogurt Chicken
500-600 g
Chicken - 500 g, Yogurt - 1 cup, Finely chopped mint leaves -
1 tbsp., Corn flour - 1 tbsp.(mix in 2 tbsp. water), Oil - 2 tbsp.,
Chopped onion - 1 ea, Chopped green chili - 2-3, Chopped
ginger - 1 tbsp., Garam Masala - 1 tsp., Dried fenugreek
leaves - 1 tsp., Salt as per your taste, Chopped coriander -
1 tbsp.
Instructions
In microwave safe glass bowl add oil, onion, green chili, ginger & chicken,
mix it well and cook. When beep, add all other ingredients, ½ cup of water.
Cover it and press start. Sprinkle chopped mint & coriander leaves. Serve
hot.
7-11
Chicken
Makhani
600-700 g
Chicken - 600 g (cut into pieces of your choice), Chopped
onion - 1 ea, Ginger paste - 1 tsp., Garlic paste - 1 tsp.,
Tomato puree - ½ cup, Garam Masala - 1 tsp., Coriander
powder - 1 tsp., Cumin powder - 1 tsp., Chili powder - 1 tsp.,
Turmeric powder - 1 tsp., Dried Fenugreek leaves - 1 tsp.,
Cashew nut powder - 4 tbsp., Cream - ½ cup, Oil - 4 tbsp.,
Orange-red colour - 1 pinch, Chopped coriander leaves
Instructions
In microwave safe glass bowl take oil, ginger-garlic paste, onion, turmeric,
chili powder, chicken and cook. When beep, add all other ingredients, 1 cup
of water. Cover it and press start. Garnish with coriander leaves.
7-12
Chicken
Dilbahar
600-700 g
Chicken - 500 g (cut into pieces of your choice), Chopped
onion - 2 ea, Garlic paste - 1 tsp., Oil - 4 tbsp., Chopped green
chili - 2-3, Chopped Almond paste - 2 tbsp., Garam Masala
- 1 tsp., Milk - 1 cup, Chopped coriander - 1 tbsp., Water -
½ cup, Salt as per your taste
Instructions
In microwave safe glass take oil, onion, garlic paste, green chili, chicken. Mix
it well and cook. When beep, add all other ingredients ½ cup of water, cover
it and press start. Garnish with coriander leaves.
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2015-04-30 �� 2:20:55