Fish on a bed of vegetables
Serves 4
Ingredients
300 g carrots, grated
300 g kohlrabi, grated
1 tbsp oil
A bunch of fresh mixed herbs (e.g.
parsley, chervil, dill and marjoram)
600 g filleted white fish, e.g. cod
2 tbsp lemon juice
Salt
200 g cream cheese with chives
125 ml milk
125 ml double cream
Method
Place the grated carrots and kohlrabi in
a microwave safe bowl with the oil and
the herbs. Cover and cook for
6 minutes at 850 W. Meanwhile, drizzle
the fish with lemon juice.
Arrange half of the vegetables in a
suitable dish. Place the fish on top of
the vegetables, sprinkle with salt and
scatter the rest of the vegetables over
the top.
Blend together the cream cheese, milk,
and cream and pour over the
vegetables and fish. Cook uncovered.
Recommended settings
Cooking stage 1
Function: Microwave
Power level/temperature: 850 W
Shelf level: 2
Duration: 7 minutes
Cooking stage 2
Function: MW + Grill
Power level/temperature: 450 W + Grill
level 3
Shelf level: 2
Duration: 11 minutes
Fish
95
Содержание H6000BM
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