eta 0038/00, Instructions For Use Manual

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If such procedure is impossible for any reasons, let the formers soak out in water (for
example overnight) and then simply rinse under running water.
Recommendedrecipe: Add 1 egg (about 50-60 ml), 1/2-1 spoon of oil, and 1/2-1 spoon
of water per every 110 g of semi-coarsely ground.
Process the dough with the kneading hook or mixing whisk for 6-10 minutes at a speed
of 1-2. If the mixture is too dry, add very small amount of water. Switch off the appliance
and knead by hand to create smooth dough. Leave the dough rest for about 90 minutes.
The best results are achieved if you wrap the dough into kitchen foil and leave it rest in
refrigerator overnight before processing.
III. 8 ) Poppy seed grinder (H)
Description (Fig. 13)
H1 – Feeder (assembled) H4 – Pressure disc
H2 – Cover with hopper H5 – Regulating disc
H3 – Grinding discs (2 units) H6 – Key (=Q9)
Safetyhintsandtips
– Never tighten the grinding discs by force!
–
Poppyseedgrinderisexclusivelydesignedtoprocesspoppyseeds!
Do not process
other food (such as cereals, flax and sesame seeds, corn, rice, buckwheat, dried mushrooms,
herbs, spices and coffee, etc.). Never process wet, damp or frozen poppy seeds!
– Neveradjustthegrindingcoarsenesslevelwhenthemotorunitisrunning!
Assembly
Assemble the poppy seed grinder and attach it to the motor unit head according to
Fig. 13 and Fig. 7. Put the „fixed“ grinding disc H3 on the feeder, slowly rotate it until three
arresting projections of the disc click into three recesses of the feeder.
Then put the „mobile“ grinding disc (with the grooves lining up) on the fixed grinding disc.
Put the pressure disc H4 on the shaft so that the central projection is aligned with the
grinding disc opening. Then rotate the pressure disc until three arresting projections of the
disc click into three recesses of the feeder. Finally put on the regulating knob and tighten it.
CAUTION : Never tighten the grinding discs by force!. Apply reverse procedure to
disassemble the unit and to remove it from the motor unit head.
Settingthegrinding„coarseness/fineness“ (Fig. 13)
The grinding fineness is set by the rotary regulating knob H5 . Rotating the knob clockwise
will reduce the distance between the grinding discs and change the grinding fineness /
coarseness. To release the regulating disc easily H5 , use the release key H6 .
Use
Pour poppy seeds in the grinder‘s hopper. The grinding disc grooves will regulate the
amount of the processed poppy seeds. Place a suitable container under the grinder to
catch the ground poppy seeds, and switch on the food processor. You may add poppy
seeds while the grinder is running.
The recommended processing speed is
4 to 8 .
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