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Before First Use
WARNING: Never immerse the Main Unit (8), power cord or
mains plug in water.
It is important to wash all parts except the Main Unit (8) before
first use. See ‘Care and Cleaning’ for cleaning instructions.
1. Wash the Water Tank (5) with hot soapy water and a dishcloth.
Rinse and dry.
2. Wash the Lids (1), Drip Tray (2), Steam Tray (10), Rice Tray (11),
Small Pots x2 (14), Containers (12), (15) and Dividing Wall (13) in
hot soapy water. Rinse and dry.
Do not use abrasive cleaning products, e.g. scouring
powders/pads, cream cleaners, steel wool or bleach on any part
of the product as these will damage it.
Please note that when you first use your Intellisteam, you may
notice some smoke/vapour emitting from the rear of the Main Unit
(8), this is normal and is simply grease applied during the
manufacturing process. After using your Intellisteam a few times
this will stop. This is not dangerous and will not contaminate or
flavour food cooked in your Intellisteam.
Using Your Intellisteam
1
Fill the Water Tank (5) with cold water to the maximum level.
2
Fit the Drip Tray (2) to the Water Tank (5) and then place Containers
(12),(15) on top.
3
Place the food in the Containers (12),(15). Use the Dividing Wall
(13) when required. Refer to ‘Fitting and Removing the Dividing
Wall’ to fit the Dividing Wall in the Front Container (15) to keep
food separate. Cover each Container with the Lid (1).
4
Plug your Intellisteam into the mains and switch on using the
On/Off Button (16) at the rear of the Main Unit (8). Your Intellisteam
will beep and the LCD screen (17) will illuminate.
5
To set the steaming time, press the Heater Button (18), (19), (20),
(21) relating to the compartment you would like to use. Press the
button repeatedly to cycle through the default steaming times and
select the required food group (22).
These are the default settings, see ‘Steaming Guide’ for a guide to
steaming times.
6
Use the Increase (28) or Decrease (29) Buttons to adjust the
cooking time (if required). Press while the relevant Timer Icon (24),
(25), (26) is flashing. Repeat steps 5-6 for the other compartments
(if required).
7
Press the Start/Pause Button (27). Your Intellisteam will beep, the
Steaming Icon (30) and selected food icons will illuminate and the
display times will start counting down.
8
When the timers reach zero the alarm will sound. Your Intellisteam
will automatically switch to keep warm for 40 minutes (see ‘Keep
Warm’ section). The timer will reset to 40 and the Keep Warm Icon
(31) will illuminate.
9
When complete or when ready to serve, press the Start/Pause
Button (27), and turn your Intellisteam off at the back of the unit or
at the mains. Carefully lift the Lid (1) angling it away from you, to
release steam safely.
WARNING: Steam can burn.
10
Carefully remove the cooked food from your
Intellisteam.
*Note: If you have selected different times for each
compartment the steaming icon will flash when each
compartment begins the steaming process. Only follow
steps 5-7 for compartments you intend to use. The timer
display (24), (25), (26) will remain at ‘00’ if not selected.
Front Container Overview
The Front Container (15) can be used in one of
two ways; as two individual cooking compartments or one
large single compartment. See ‘Fitting and Removing the
Dividing Wall’ for fitting of Dividing Wall (13).
To use the Front Container (15) as a single steaming
compartment, lift the Dividing Wall (13) out of the container and
set aside. Follow steps 1-7 of ‘Using your Intellisteam’. Use the
Front Dual Heater Button (21) to select the steaming time.
The Dividing Wall (13) should be stored loose when not in use.
Preset Cooking Times
Your Intellisteam features 8 preset cooking times. These are a
guide and can be adjusted using the Increase (28) and Decrease
(29) Buttons.
To cycle through the options, and select the desired preset
cooking time for each compartment, press the relevant Rear (18),
Left (19), Right (20), or Dual (21) Heater Button repeatedly.
Keep warm is preset at 40 minutes and cannot be increased.
Preset cooking times as follows:
Leaf/Pod vegetables
16 minutes
Sauce
30 minutes
Rice
40 minutes
Keep Warm
40 minutes
Eggs
16 minutes
Root Vegetables
28 minutes
Poultry
28 minutes
Fish
20 minutes
Pausing During Cooking
To pause your Intellisteam during the cooking process press the
Start/Pause Button (27). The Steaming Icon (30) and Food Icons
(22) will go out. To continue steaming, press the Start/Pause
Button (27) again. The Steaming Icon (30) will illuminate.
Whilst your Intellisteam is paused, it is possible to amend the
cooking times as detailed in steps 5-7 of ‘Using your Intellisteam’.
To cancel the steaming cycle, press and hold the Start/Pause
Button (27).
FS470006MEE Rev2-Production.qxp_Morphy Richards Instruction Book 01/12/2020 15:16 Page 28
