Plain bread flour
600g (3¾)
680g (4¼)
760g (4¾)
Yeast
1½ teaspoons
1½ teaspoons
2 teaspoons
Fruit & Nut
Dispenser
Coconut,
toasted
¼ cup
1/3 cup
½ cup
8* Salami Cheese Bread
Ingredients
750g
1.0kg
1.25kg
Water
315ml
415ml
515ml
Margarine
1 tablespoon
2 tablespoons
3 tablespoons
Oregano,dried
½ tablespoon
1 teaspoon
1 teaspoon
Salami,
chopped
2/3 cup
2/3 cup
1 cup
Mozarella
cheese, grated
1/3 cup
1/3 cup
½ cup
Salt
1½ teaspoons
2 teaspoons
2½ teaspoons
Sugar
1 tablespoon
1 tablespoon
1½ tablespoons
Skim milk
1 tablespoon
1 tablespoon
1½ tablespoons
Plain bread flour
600g (3¾)
680g (4¼)
760g (4¾)
Yeast
1 ½ teaspoons
1½ teaspoons
2 teaspoons
8* Lemon Poppyseed Bread
Ingredients:
750g
1.0kg
1.25kg
Water
315ml
415ml
515ml
Margarine
1 tablespoon
2 tablespoons
3 tablespoons
Lemon zest,
grated
2 tablespoons
2½ tablespoons
3 tablespoons
Poppyseed
2 tablespoons
3 tablespoons
4 tablespoons
Salt
1½ teaspoons
2 teaspoons
2½ teaspoons
Sugar
1 tablespoon
1 tablespoon
1½ tablespoons
Skim milk
Powder
1 tablespoon
2 tablespoons
3 tablespoons
Plain bread flour
600g (3¾)
680g (4¼)
760g (4¾)
Yeast
1½ teaspoons
1 ½ teaspoons
2 teaspoons