74 English
O
v
en use
Code/Food
Serving Size
Ingredients
9-2
Chicken A’la
Kiev
550-600 g
Boneless chicken - 500 g, French beans - 18-20
pcs. (cut into 1 piece), Carrots - 2 pcs. (medium
size, cut into 1 piece), Sticky celery - 2 pcs.
(chopped), Capsicums - 2 pcs. (cut into ¼”
pieces), Milk - ½ cup, Maida – 2 tbsp., Pepper
- 1 tsp., Mustard powder - 1 tsp., Salt - 1 tsp.,
Grated cheese (Amul) - 4 tbsp.
Instructions
In microwave safe glass bowl mix chicken, carrots, celery,
french beans, 2-3 tbsp. water, cover it and cook. When beep,
add all ingredients and press the
START/+30s
button. Add
grated cheese.
Garnish with parsley or coriander.
9-3
Chicken Au
Gratin
400-450 g
Boneless chicken - 250 g, White sauce - 2 cup,
Butter - 2 tbsp., Salt - ¾ tsp., Pepper to taste,
Tomato ketchup - 1 tbsp. Vegetables : Chopped
French beans - 10-15 pcs., Carrots - 2 pcs.,
Cauliflower - ½, Peas - ½ cup, Potato - 1 pc. cut
into pieces, Bottle gourd - ½ cup, Grated cheese
- ¼ cup.
Instructions
In microwave safe glass bowl add butter, chicken, vegetables,
½ cup of water and cook. When beep, mix all other ingredients,
mix it well, prinkle cheese. Take it on high rack and press the
START/+30s
button. Serve hot.
Code/Food
Serving Size
Ingredients
8-24
Yogurt Chicken
500-600 g
Chicken - 500 g, Yogurt - 1 cup, Finely chopped
mint leaves - 1 tbsp., Corn flour - 1 tbsp. (mix
in 2 tbsp. water), Oil - 2 tbsp., Chopped onion -
1 pc., Chopped green chili - 2-3 pcs., Chopped
ginger – 1 tbsp., Garam Masala - 1 tsp., Dried
fenugreek leaves - 1 tsp., Salt as per your taste,
Chopped coriander - 1 tbsp.
Instructions
In microwave safe glass bowl add oil, onion, green chili,
ginger & chicken, mix it well & cook. When beep, add all other
ingredients, ½ cup of water. Cover it and press the
START/+30s
button. Sprinkle chopped mint & coriander leaves. Serve hot.
9. All Time Favorite (Non-Veggie)
Code/Food
Serving Size
Ingredients
9-1
Chicken &
Mushroom
Gratin
500-550 g
Boneless chicken - 200 g (cut into bite size
pieces), Mushrooms quartered (cut into 4 pieces
each) - 200 g, Oil or butter - 2 tbsp., Maida
(flour) - 2 tbsp., Salt - 1 tsp., Pepper - 1 tsp.,
Rum or sherry (optional) - 1 tsp., Cream - 100 g
(½ cup), Water - ½ cup, some chopped celery or
coriander leaves for garnishing.
Instructions
In microwave safe plate butter, maida and cook. When beep,
add chicken, all other ingredients and press the
START/+30s
button. Sprinkle chopped celery or coriander and serve hot.
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2/25/2022 12:19:47 PM
2/25/2022 12:19:47 PM