English 69
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v
en use
Code/Food
Serving Size
Ingredients
8-5
Chicken
Jalfreji
500-600 g
Chicken - 500 g (medium size pieces), Onion
– 1 pc. (chopped), Garlic - 4-5 flakes, Tomato
Puree – 4 pcs., Grated Ginger - 1 tsp., Garam
Masala - 1 tsp., Cumin Powder - 1 tsp., Red Chili
Powder - 1 tsp., Lemon Juice - ½ tsp., Turmeric
powder - 1 tsp., Oil - 3 tbsp., Capsicum - 1 pc.,
Cream - 1 cup.
Instructions
In microwave safe glass bowl add oil, onion, ginger, garlic,
haldi, chicken and cook. When beep, add capsicum & all other
ingredients, all spices & lemon juice except cream. Mix well and
press the
START/+30s
button. After done add cream, mix it well
& serve hot.
8-6
Chicken Korma
500-550 g
Chicken - 450 g, Cashew nut powder - 2 tbsp.,
Ginger-garlic & green chili paste - 2 tbsp.,
Yogurt - ½ cup, Red chili powder - 1 tsp.,
Coriander powder - 2 tsp., Oil - 3 tbsp., Salt - as
per your taste, Fresh cream - ½ cup, Garam
Masala Powder - 1 tsp., Turmeric powder -
1 tsp., Chopped Coriander leaves.
Instructions
Beat yogurt with ginger-garlic & green chili paste, red chili
powder, coriander powder & salt. Marinate chicken in this
mixture for one hour. Take it in refrigerator. In microwave safe
glass bowl take oil, marinated chicken & cook. When beep,
mix cashew nut paste, garam masala powder and press the
START/+30s
button. Mix it well & serve hot. Garnish it with
chopped coriander leaves.
Code/Food
Serving Size
Ingredients
8-3
Chicken Dil
Bahar
600-700 g
Chicken - 500 g (cut into pieces of your choice),
Chopped onion - 2 pcs., Garlic paste - 1 tsp.,
Oil - 4 tbsp., Chopped green chili - 2-3 pcs.,
Chopped Almond paste - 2 tbsp., Garam Masala
- 1 tsp., Milk - 1 cup, Chopped coriander -
1 tbsp., Water - ½ cup, Salt as per your taste.
Instructions
In microwave safe glass take oil, onion, garlic paste, green
chili, chicken. Mix it well and cook. When beep, add all other
ingredients ½ cup of water, cover it and press the
START/+30s
button. Garnish with coriander leaves.
8-4
Chicken
Jafrani
600-700 g
Chicken - 500 g (cut into long pieces), Yogurt
- ½ cup, Lemon juice - 2 tbsp., Cream - ½ cup,
Salt as per your taste, Garam Masala - 1 tsp.,
Coriander powder - 1 tsp., Cumin powder
– 1 tsp., Saffron - ¼ tsp., Chopped coriander -
1 tsp. for garnish.
Instructions
Beat well yogurt, cream & lemon juice & add all other
ingredients. Marinate chicken & put it in refrigerator for 2 hrs.
In microwave safe glass bowl add marinated chicken, cover it
and cook.
MC32A7056CB_TL_DE68-04545F-00_EN_Revise.indd 69
MC32A7056CB_TL_DE68-04545F-00_EN_Revise.indd 69
2/25/2022 12:19:46 PM
2/25/2022 12:19:46 PM