English 29
O
v
en use
Using the indian recipe features
The 234
Indian Recipe
features provide pre-programmed cooking times.
You do not need to set either the cooking times or the power level.
You can adjust the type of food by turning the
Multi Function Selector Dial
.
CAUTION
Use only recipients that are microwave-safe.
Open the door. Place the food in the centre of the turntable. Close the door.
1
1.
Press the
Indian Recipe
button.
2
3
2.
Select the category of food by turning
the
Multi Function Selector Dial
and
press the
Multi Function Selector Dial
to
complete the setup.
0. Roti/Naan
1. Curd
2. Soups / Snacks (Veggie)
3. Sweets / Confectionary (Veggie)
4. Continental (Veggie)
5. Veggies / Kebabs (Veggie)
6. Soups / Snacks (Non-veggie)
7. Indian Famous Variety / Kebabs (Non-
Veggie)
8. Indian Special Chicken Dishes (Non-
Veggie)
9. All time favorite (Non-Veggie)
3.
Select the type of food that you are
cooking by turning the
Multi Function
Selector Dial
. Refer to the table on the
following page for a description of the
various pre-programmed settings.
4
4.
Press the
START/+30s
button.
Result:
The food is cooked according
to the pre-programmed setting
selected. When it has finished.
1) The oven beeps 4 times.
2) The end reminder signal will beep
3 times (once every minute).
3) The current time is displayed again.
Indian recipe guide
The following table presents quantities and appropriate instructions about 234
Indian Recipe
programmes.
0. Roti/Naan
Code/Food
Serving Size
Ingredients
0-1
Roti
3 pieces
Whole wheat flour - 2 cups, Water as required
for dough, Ghee - 50 g, Salt to taste.
Instructions
In a bowl add flour, salt and ghee. Knead with sufficient water
and make smooth dough. Cover and leave for ½ hour. Divide
into 3 equal balls, roll out with the help of a rolling pin and
make rotis. Apply a little water at one side of roti and place
that side down on the crusty plate and cook. Serve hot with
butter. Repeat the same process until all the Roti has been
prepared.
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2/25/2022 12:19:40 PM