English 47
O
v
en use
Code/Food
Serving Size
Ingredients
4-21
Vegetable in
Thai Curry
500-600 g
For green paste :
Green chillies - 6-8 pcs., Spring onions - 3 pcs.
(chopped along with the green part), Lemon
grass leaves - 4 pcs. (optional), Ginger - 2” piece,
Coriander leaves - 3 tbsp.,
For main dish :
Coconut milk - 1½ cups, Salt - 1½ tsp., A tiny
piece of jaggery, Coriander powder - 1 tbsp.,
Cumin powder - 1 tbsp., Oil - 2 tbsp., Chopped
mix vegetable (carrot, cabbage, peas) - 1 cup.
Instructions
In grinder prepare green paste. Churn grated one coconut in
mixer. In microwave safe glass bowl add vegetables, oil and
cook. When beep, add salt, jaggery and coconut milk. Mix well
& press the
START/+30s
button.
4-22
Vegetable O’
Gratin
500-550 g
Vegetables (carrot, cauliflower, peas, French
beans : cut into bite size pieces) - 300 g, Oil or
butter - 2 tbsp., White sauce - 1 cup, Pepper –
1 tsp., Cream - 100 g (½ cup), Water - ½ cup,
some chopped celery or coriander leaves for
garnishing.
Instructions
In microwave safe bowl butter, mix vegetables, water and
cook. When beep, add all other ingredients and press the
START/+30s
button.
Sprinkle chopped celery or coriander and serve hot.
5. Veggies / Kebabs (Veggie)
Code/Food
Serving Size
Ingredients
5-1
Aloo (Potato)
Masala
450-500 g
Chopped Aloo (potato) - 300 g, Onion - 1 pc.
(Chopped), Tomato - 1 pc. (Chopped), Ginger
Garlic paste - 1 tsp., Coriander powder - 1 tsp.,
Cumin powder - ½ tsp., Garam Masala - ½ tsp.,
Oil - 2 tbsp., Red chili powder, Turmeric powder,
salt as per your taste, Chopped coriander
leaves, 1 cup of water.
Instructions
In microwave safe glass bowl take oil, chopped onion, ginger
garlic paste, chopped tomato, chopped potato. Mix well and
cook. When beep, add chopped potato, powder masala, 1 cup
of water, mix it well and press the
START/+30s
button. Garnish
with coriander leaves.
5-2
Aloo Ghobi
300-400 g
Cut Potatoes - 200 g, Cut Cauliflower - 200 g,
Cut Tomatoes - 100 g, Oil - 2 tbsp., Turmeric
powder, Coriander powder, Red chili powder,
Cumin seeds, Salt, Garam masala, Water as per
your taste.
Instructions
In microwave safe glass bowl take oil, potatoes, cauliflower.
Mix well and cook. When beep, add tomatoes, other
ingredients, water and then press the
START/+30s
button.
5-3
Aloo Poshto
400 g
Boiled potatoes - 2 cups, Poppy seeds - 2 tbsp.,
Dry red chillies - 3 pcs., Turmeric powder -
¼ tsp., Oil - 2 tsp., Salt- to taste.
Instructions
Add everything in microwave safe glass dish and cook.
MC32A7056CB_TL_DE68-04545F-00_EN_Revise.indd 47
MC32A7056CB_TL_DE68-04545F-00_EN_Revise.indd 47
2/25/2022 12:19:43 PM
2/25/2022 12:19:43 PM