Godrej GME 725 CF1 PZ, Manual

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Category Recipe- Ingredients: Weight 1 Weight 2
IB9 SAMBHAR Red Gram Dal 1 cup 1½ cup
Turmeric Powder ¼ tsp ¼ tsp
Bitter Gourd (Sliced Into Long
Pieces)
½ cup ¾ cup
Brinjal (Sliced Into Long Pieces) ½ cup ¾ cup
Drum Stick (Sliced Into Long
Pieces)
½ stick ½ stick
Ladies Finger (Sliced Into Long
Pieces)
½ cup 3
Dried Red Chillies 3 4
Curry Leaves few few
Tamarind ½ cup ¾ cup
Hing ¼ tsp ¼ tsp
Red Chilli Powder 1 tsp 1 tsp
Oil 1½ tbsp 2 tbsp
White Gram Dal (Fried) 1 tsp 1 tsp
Coriander Seeds (Fried) ½ tbsp ½ tbsp
Mustard Seeds (Fried) ½ tsp ½ tsp
Coriander Leaves For Garnish
Mustard Seeds For Tadka
Water
Salt To Taste
Method of Preparation:
"Make a paste of fried white gram dal, coriander seeds, mustard seeds. Keep it aside. Mash the tamarind in a cup
of water and strain. Keep it aside.
Step 1: Take a microwave oven safe bowl add all the ingredients other than red gram dal and water. Mix well.
Select category & weight and press start.
Step 2: When the oven beeps, remove, add the remaining ingredients, mix well and press start. Serve hot."
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