Godrej GME 725 CF1 PZ, Manual

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TADKA / CURRY
36
Category Recipe- Ingredients:
TC8 HONEY CHILLI POTATO Potatoes, Sliced 1½ cup 2 cup
Onion, Finely Chopped ¾ cup 1 cup
Spring Onions, Chopped Round ¼ cup ¼ cup
Tomatoes, Chopped ½ cup ½ cup
Garlic & Ginger Paste 1 tsp 1 tsp
Soya Sauce 1 tsp 1 tsp
Tomato Ketchup 1 tbsp 1 tbsp
Chili Sauce 1 tsp 1 tsp
Honey 1 tbsp 1 tbsp
Maida 1 tbsp 1 tbsp
Corn Flour 1 tbsp 1 tbsp
Parsley 1 tbsp 1 tbsp
Oregano ¼ tsp ¼ tsp
Red Chilli Powder 1 tsp 1 tsp
Salt To Taste
Oil As Required
Method of Preparation:
"Step 1: Take a microwave oven safe bowl, add oil, sliced potatoes, maida, corn flour, mix well and select
category, enter weight and press start. Step 2: After the beep, remove and add some more oil and all remaining
ingredients, mix well and press start. Serve hot."
Category Recipe- Ingredients:
TC9 PANEER PEAS CURRY
Paneer Cubes 200 gms 250 gms
Green Peas ½ cup ½ cup
Onions 2 2
Tomato Puree 1 cup 1½ cup
Ginger, Garlic Paste 1 tsp 1½ tsp
Coriander Powder ½ tsp ½ tsp
Cumin Powder ½ tsp ½ tsp
Garam Masala ½ tsp ½ tsp
Turmeric Powder ¼ tsp ¼ tsp
Green Chillies Chopped 2 3
Heavy Cream ¼ cup ¼ cup
Oil As Required
Salt To Taste
Coriander Leaves For Garnish
Method of Preparation:
Step 1: Take a microwave oven safe bowl, add all the ingredients other than paneer, tomato puree, heavy cream,
coriander leaves and salt, mix well and select category, enter weight, press start. Step 2: When the oven beeps,
remove and add the remaining ingredients other than the coriander leave and mix well and press start. Remove,
garnish with coriander leaves and serve.