Category
Recipe-
Ingredients:
DS1
BANANA HALWA
Banana Ground To Paste
2½ cup
Wheat Flour
1 cup
Milk
1 cup
Cardamom Powder
a pinch
Sugar
1½ cup
Cashews
few
Almonds
few
Ghee As Required
Method of Preparation:
"Step 1: Take a microwave oven safe glass bowl, add ghee and wheat flour, mix them well and select category,
enter weight, press start.
Step 2: After the beep, remove, add the remaining ingredients, mix well and press start. Serve hot."
Category
Recipe-
Ingredients:
DS2
COCONUT LADOO
Suji / Rava
2 cup
Grated Coconut
3 cup
Condensed Milk
as required
Powdered Sugar
2 cup
Dry Coconut Powder
¾ cup
Method of Preparation:
"Step 1: Take suji (rava) in a microwave oven safe glass bowl, Place in the microwave oven, select category, enter
weight & press start.
Step 2: After beep, remove, add grated coconut, condensed milk, powdered sugar & mix well and press start.
Remove after beep & set aside to cool. Make small balls of the mixture. Roll the balls in dry coconut powder &
serve."
Category
Recipe-
Ingredients:
DS3
SUKHDI
Whole Wheat Flour
2 cup
Ghee
1½ cup
Jaggery - Sliced Thinly
1½ cup
Milk
1 cup
Method of Preparation:
"Step 1: Take a microwave oven safe glass bowl; add wheat flour and ghee mix well. To roast the wheat flour,
select category, enter weight, press start.
Step 2: After beep, remove and add jaggery, milk, mix well and press start. Serve hot."
DESSERTS/ SOUPS
127
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