Category
Recipe-
Ingredients:
250 gms
TC34
GOBI SUBZI
Cauliflower Florets
¾ cup
Green Peas
¾ cup
Chopped Cabbage
¾ cup
Green Chillies
3
Cashew Nut Paste
¾ cup
Garam Masala
2 tsp
Curd
1½ cup
Oil As Required
Method of Preparation:
" Step1: Take a microwave oven safe bowl, add all ingredients other than cabbage, green peas and curd and mix
well. Select category, enter weight, press start.
Step 2: After the beep, remove and add all remaining ingredients, mix well and press start. Serve hot."
Category
Recipe-
Ingredients:
TC35
METHI ALOO
Methi leaves (chopped)
3 cups
Big size potato (cut in pieces)
2 nos.
Tomato (chopped)
2 nos.
Oil
1½ tbsp
Green chilli (chopped)
2 nos.
Red chilli powder, haldi,
1½ tsp
Turmeric powder
¼ tsp
Garam masala
1½ tsp
Salt to taste
Method of Preparation:
"Step 1: In a microwave oven safe bowl add all ingredients other than methi leaves, tomato, mix well. Select
category & weight and press start.
Step 2: When the oven beeps, remove and add all other remaining ingredients, mix well and cover the bowl with
lid. Press start. Serve hot."
TADKA / CURRY
69
Содержание GME 734 CR1 PM
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