BREAD&CO 1000 DELICIOUS
BREAD&CO 1000 DELICIOUS
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ENGLISH
ENGLISH
Stir-fry
For baking dry fruits such as peanuts or soybeans.
Power interruption
In the event of a power outage, the process of making bread will continue automatically within
10 minutes. If the power outage is longer than 15 minutes, the device will not resume the
program and the display will return to the default settings.
If the dough has started rising, discard the ingredients in the bread container and start over. If
the dough has not entered the rising process when power is cut, press the Start/Stop button
to continue the program from the beginning.
Errors/warnings
“HHH” – Temperature inside the bread container is too high. Press the Start/Stop button to
stop the program and unplug the power cord. Open the lid and allow the device to cool down
for 10-20 minutes before using it again.
“EEO” – Temperature sensor is disconnected. Press the Start/Stop button to stop the program
and unplug the power cord. Contact the Technical Support Service of Cecotec.
Using the bread maker
Using the bread container handle, turn the brad container anticlockwise and pull it out of the
appliance.
Fix the kneading blade onto the drive shaft inside the bread container.
Fig. 6.
Measure and add ingredients to the bread container in the order listed in the recipe. First add
liquids, then the solid ones.
Note: Make a small indentation on the top of flour with finger, add yeast into the indentation.
Make sure that yeast does not come into contact with salt or liquids.
Tip: Measure all the ingredients before starting. Follow the order of the ingredients:
Fig. 7.
First: Liquid ingredients (at room temperature).
Second: Dry ingredients (sugar, salt, shortening, flour).
Third: Yeast (always separate from wet ingredients).
Place the bread container into the bread maker and make sure it is firmly locked in place by
turning it clockwise. Close the lid.
Warning: The bread container must be locked into place in order for the device to operate
properly.
Plug the appliance into a power supply. The device will beep, and the display will show default
Program 1.
Press the Menu button until the desired program is displayed.
Press the Weight button to select the appropriate weight (500 g, 750 g or 1000 g). The weight
cannot be adjusted in programs 8-19.
Press the Crust colour button to select the desired setting: Light, Medium or Dark. The crust
colour cannot be selected in programs 9-11,13-14,16-19.
If required, set the timer following the above instructions on the Timer section. This function is
not available in program 13. If the timer is not going to be set, move on directly to the next step:
Press the Start/Stop button once to start the program. The device will beep and “3.00” will
be displayed. The colon between the digits will remain steady. The light indicator will turn on.
The kneading blade will start mixing ingredients.
If the program requires additional ingredients to be added, it will beep 10 times. Open the lid
and pour the ingredients (fruits, nuts, chocolate…). The time of adding ingredients will depend
on the program or recipe.
Once the program is completed, the device will beep 10 times and will switch to the Keep warm
mode.
Unplug the power cord and open the lid using oven mitts.
Removing bread
Fig. 8.
Allow the bread container to cool down before removing bread. Use oven mitts to turn the
bread container anticlockwise and to pull it out of the appliance from the handle.
Using oven mitts, turn the bread container upside down (with the bread container handle folded
down) onto a wire cooling rack or clean cooking surface and gently shake until bread falls out.
Use a non-stick spatula to gently loosen the sides of the bread from the bread container.
Let the bread cool for about 20 minutes before slicing.
Note: It is recommended to slice bread with and electric cutter or dentate cutter.
If the kneading blade remains inside the bread, gently pry it out with a spatula or a small
utensil. Do not remove it by hand.
Store remaining bread in a sealed plastic bag for up to three days at room temperature. To
store for a long time, place the sealed plastic bag in refrigerator for up to 10 days.
Tips
It is strongly suggested to use a measuring cup or measuring spoon to obtain accurate
amounts.
Water, fresh milk or other liquids should be measured with measuring cups with clear
markings and a spout. Set the cup on the counter and lower yourself to check the liquid level.
When measuring cooking oil or other ingredients, clean the measuring cup thoroughly before
measuring other ingredients.
