Redmond RMC-M10E, User Manual

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TABLE OF CONTENTS
I. PRIOR TO FIRST USE ............................................................................................6
II. OPERATION ..............................................................................................................6
III. ADDITIONAL FEATURES ..................................................................................7
IV. OPTIONAL ACCESSORIES ................................................................................7
V. COOKING TIPS .........................................................................................................7
VI. CLEANING AND GENERAL MAINTENANCE GUIDELINES ................9
VII. BEFORE ADDRESSING A SERVICE CENTER ..........................................9
VIII. PRODUCT WARRANTY ....................................................................................9
Technical Specifications
Model RMC-M10E RMC-M20E RMC-M30E
Power 500 W 800 W 900 W
Voltage 220–240 V, 50 Hz
Bowl capacity 3 L 5 L 6 L
Bowl coating Non-stick ceramic by Anato
®
(Korea)
Display LED, digital
Steam valve Removable
Programs
1. RICE/GRAIN
2. PILAF
3. FRY
4. OATMEAL/DESSERT
5. YOGURT/DOUGH
6. BAKE/BREAD
7. STEW
8. BEANS
9. SOUP
10. STEAM/BOIL
Functions
Keep Warm function .................................................................yes, up to 24 hours
Preset function ...........................................................................yes, up to 24 hours
Reheat function ..........................................................................yes, up to 24 hours
Packaging Arrangement
Multicooker with a removable bowl ......................................................................1
Steaming container ......................................................................................................1
Stirring paddle .............................................................................................................1
Serving spoon ...............................................................................................................1
Cooking spoon ...............................................................................................................1
Measuring cup ..............................................................................................................1
User manual ..................................................................................................................1
“100 Recipes” ...............................................................................................................1
Service booklet ............................................................................................................1
Power cord ......................................................................................................................1
In accordance with the policy of continuous improvement, the manufac-
turer reserves the right to make any modifications to design, packaging
arrangement, or technical specifications of the product without prior notice.
Device Assembly A1
A. Lid with a carrying handle
B. Removable steam valve
C. Bowl
Model RMC-M10E RMC-M20E RMC-M30E
Bowl RB-C302 RB-C502 RB-C602
D. The housing
E. Condensation collector
F. LED display
G. Control panel
H. Steaming container
I. Measuring cup
J. Serving spoon
K. Stirring paddle
L. Power cord
Control Panel A2
1. "RICE/GRAIN" program indicator
2. "PILAF" program indicator
3. "FRY" program indicator
4. "OATMEAL/DESSERT" program indicator
5. "YOGURT/DOUGH" program indicator
6. "BAKE/BREAD" program indicator
7. “KEEP WARM / CANCEL” button interrupts cooking program, cancels
all settings, and disables/reactivates the Reheat function
8. “TIMER” button is used to enter the time setting mode in Preset function
9. “START” button starts the cooking program
10. Digital display
11. "BEANS" program indicator
12. "SOUP" program indicator
13. "STEAM" program indicator
14. Keep Warm/ Reheat function indicator
15. "STEW" program indicator
16. "MENU“ button is used to select an automatic cooking program
17. “COOK TIME” button sets the cooking time
I. PRIOR TO FIRST USE
Carefully unpack the device, remove all packaging materials and stickers
except the one with the unit’s serial number.
The absence of the serial number will deprive you of your warranty benefits.
Wipe all interior and exterior surfaces of the unit with a soft, damp cloth.
Wash the bowl in warm soapy water. Rinse and dry thoroughly. Odor on first
use of the appliance is normal. In such case, clean the device (p. 9).
CAUTION! Do not use the appliance in case of any malfunctions.
II. OPERATION
Before Use
Place the device on a flat, stable, and hard surface away from any objects or
cabinets that could be damaged by steam, humidity, or high temperatures.
Before operating, make sure that the outer and inner parts of the multi-
cooker have no dents, cracks or any other visible damages. There should not
be any obstructions between the heating element and the bowl.
Setting the Cooking Time
Multicookers REDMOND RMC-M10E/RMC-M20E/RMC-M30E allow manually
adjusting the cooking time, set by default for each program. Setting interval
and range of cooking time settings depend on the program of cooking chosen.
To adjust the time:
1. Press “MENU” button repeatedly to select the program. Default time
for each program is displayed.
2. Use “COOK TIME” button to adjust the cooking time within the range
of the program chosen. Press and release to advance one digit at a
time or hold the button down to scroll through the digits until the
desired time is selected. Once you reach the maximum setting the
count starts from the beginning.
IMPORTANT! Manually changing the cooking time, consider setting time
range and setting interval of a chosen program, given in the table of
default settings (p. 9).
Preset Function
Preset function allows you to delay a program for a period of time up to 24
hours.
1. Press “MENU” button repeatedly to select the program.
2. Press “TIMER” button. Time indicator starts blinking.
3. Use “COOK TIME” button to set the hours. Press and release to advance
one digit at a time or hold the button down to scroll through the
digits. Once you reach the maximum setting the count starts from the
beginning.
4. Use “MENU” button to set the minutes. Press and release to advance
one digit at a time or hold the button down to scroll through the
digits. Once you reach the maximum setting, the count starts from
the beginning.
5. When the time is set, press “TIMER” button.
6. Use “KEEP WARM / CANCEL” button to cancel the settings or reset.
IMPORTANT! It is not recommended to use Preset function if dairy or
perishable products are being used (eggs, fresh milk, meat, cheese, etc.).
Preset function is not available in “FRY” program.
This is a non-volatile memory unit. In case of a short term power cut-off
all settings will be saved.
Keep Warm Function
Keep Warm function is being activated automatically at the end of the
cooking program. It allows maintaining the temperature of 70–75°C for a
period of time up to 24 hours. Keep Warm countdown is displayed. Press
“KEEP WARM / CANCEL” button to disable the function. “KEEP WARM” indica-
tor goes off. Keep Warm function is not available in “JOGURT/DOUGH” program.
Reheat Function
To reheat a cold meal:
1. Fill the bowl with ingredients and place it inside the device. Make
sure that the bowl and the heating element fit tightly.
2. Close the lid until it clicks into place and plug in the unit.
3. Press “KEEP WARM / CANCEL” button. Corresponding indicator lights
up and reheating process starts. The meal will be warmed up to 70-
75°C and the temperature will be maintained for up to 24 hours.
4. To cancel the function press “KEEP WARM / CANCEL”. Function indica-
tor goes off.
IMPORTANT! The function may operate for a period of 24 hours, however,
we recommend using it moderately, because a prolonged thermal exposure
may affect flavor characteristics or dry out the meal.
Standard Operating Procedure for Automatic Programs
1. Measure the ingredients according to the recipe and put them in the
bowl. Make sure that all ingredients including liquid are below the
scale mark indicating maximum capacity.
2. Place the bowl inside the device. The bowl and the heating element
must fit tightly.
3. Close the lid until it clicks into place. Plug in the unit.
4. Press “MENU” button repeatedly to select the cooking program (cor-
responding indicator lights up).
5. Use “COOK TIME” button to adjust the time set by default for each
program.
6. Set Preset function if needed. Preset function is not available in “FRY”
program.