Code to use
Code
( Fiber
Method)
Carbo
-
hydrt
Fiber_
TD
Refuse_
Pct
Modified
Carbs (-
fiber)
BEEF,VAR MEATS&BY-PRODUCT
S,HEART,CKD,SIMMRD
3
3
0.15
0
16
0.15
BEEF,VAR MEATS&BY-
PRODUCTS,KIDNEYS,RAW
700
700
0.29
0
16
0.29
BEEF,VAR MEATS&BY-PRODUCT
S,KIDNEYS,CKD,SIMMRD
3
3
0
0
0
0
BEEF,VAR MEATS&BY-
PRODUCTS,LIVER,RAW
835
835
3.89
0
0
3.89
BEEF,VAR MEATS & BY-
PRODUCTS,LIVER,CKD,BRSD
813
813
5.13
0
0
5.13
BEEF, VAR MEATS&BY-PROD
-
UCTS, LIVER, CKD, PAN-FRIED
813
813
5.16
0
0
5.16
BEEF,VAR MEATS&BY-
PRODUCTS,LUNGS,RAW
3
3
0
0
24
0
BEEF,VAR MEATS&BY-
PRODUCTS,LUNGS,CKD,BRSD
3
3
0
0
0
0
BEEF,VAR MEATS&BY-
PRODUCTS,MECHANICALLY
SEPARATED BF,RAW
3
3
0
0
0
0
BEEF,VAR MEATS&BY-
PRODUCTS,PANCREAS,RAW
3
3
0
0
0
0
BEEF,VAR MEATS&BY-PRODUCT
S,PANCREAS,CKD,BRSD
3
3
0
0
0
0
BEEF,VAR MEATS&BY-
PRODUCTS,SPLEEN,RAW
3
3
0
0
0
0
BEEF,VAR MEATS&BY-
PRODUCTS,SPLEEN,CKD,BRSD
3
3
0
0
0
0
BEEF,VAR MEATS & BY-
PRODUCTS,SUET,RAW - PDS
READY- 7/2006
3
3
0
0
0
0
BEEF,VAR MEATS&BY-
PRODUCTS,THYMUS,RAW
3
3
0
0
0
0
BEEF,VAR MEATS&BY-
PRODUCTS,THYMUS,CKD,BRSD
3
3
0
0
0
0
BEEF,VAR MEATS&BY-
PRODUCTS,TONGUE,RAW
686
686
3.68
0
16
3.68
BEEF,VAR MEATS&BY-PRODUCT
S,TONGUE,CKD,SIMMRD
3
3
0
0
16
0
BEEF,VAR MEATS&BY-
PRODUCTS,TRIPE,RAW
3
3
0
0
0
0
BEEF,SNDWCH STEAKS,FLAK
ED,CHOPD,FORMED & THINLY
SLICED,RAW
3
3
0
0
0
0
BEEF,BRISKET,FLAT HALF,LN,0”
FAT,CHOIC,CKD,BRSD
3
3
0
0
2
0
BEEF,CURED,BRKFST
STRIPS,RAW OR UNHTD
673
673
0.7
0
0
0.7
BEEF,CURED,BRKFST
STRIPS,CKD
2
2
1.4
0
0
1.4
BEEF,CURED,CORNED
BF,BRISKET,RAW
3
3
0.14
0
1
0.14
BEEF,CURED,CORNED
BF,BRISKET,CKD
124
124
0.47
0
1
0.47
BEEF,CURED,CORNED BF,CND
3
3
0
0
0
0
BEEF,CURED,DRIED
791
791
2.76
0
0
2.76