Cat-
ego-
ry
Recipe-
Ingredients:
200
300
400
500
600
700
800
A-05 HONEY
CHILLI
POTATO
potatoes, sliced
1 cup
1½ cup 1¾ cup 2 cup
2½
cup
2¾ cup 3 cup
onion, finely chopped
½ cup
¾ cup
1 cup
1¼
cup
1½
cup
1¾ cup 2 cup
spring onions,
chopped round
¼ cup
¼ cup
¼ cup
½ cup
½ cup
½ cup
½ cup
tomatoes, chopped
½ cup
¾ cup
1 cup
1¼
cup
1½
cup
1¾ cup 2 cup
garlic & ginger paste
½ tsp
½ tsp
1 tsp
1 tsp
1½ tsp
1½ tsp
1½ tsp
soya sauce
½ tsp
½ tsp
1 tsp
1 tsp
1½ tsp
1½ tsp
1½ tsp
Tomato ketchup
1 tbsp
1 tbsp
2 tbsp
2 tbsp
3 tbsp
3 tbsp
3 tbsp
chili sauce
½ tsp
½ tsp
1 tsp
1 tsp
1½ tsp
1½ tsp
1½ tsp
honey
1 tbsp
1 tbsp
1 tbsp
1 tbsp
1 tbsp
1 tbsp
1 tbsp
maida
1 tbsp
1½
tbsp
2 tbsp
2½
tbsp
2½
tbsp
3 tbsp
3 tbsp
corn flour
1 tbsp
1½
tbsp
2 tbsp
2½
tbsp
2½
tbsp
3 tbsp
3 tbsp
parsley
1 tbsp
1½
tbsp
2 tbsp
2½
tbsp
2½
tbsp
3 tbsp
3 tbsp
oregano
¼ tsp
¼ tsp
¼ tsp
¼ tsp
¼ tsp
¼ tsp
¼ tsp
red chilli powder
½ tsp
½ tsp
1 tsp
1 tsp
1½ tsp
1½ tsp
1½ tsp
salt to taste
oil as required
Method of Preparation:
"Step 1: Take a microwave oven safe bowl, add oil, sliced potatoes, maida, corn flour, mix well and select category A-11 to
prepare tadka.
Step 2: After the beep, remove and add some more oil and all remaining ingredients, mix well and select category A-05,
enetr weight, press start. Serve hot."
INSTA-5
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