INSTA-15
102
Category
Recipe-
Ingredients:
200
300
400
500
600
A-15
LOBSTER
Lobster (Cut Into
Lengthwise)
200 gms
300 gms
400 gms
500 gms
600 gms
Pepper Powder
1 tsp
1½ tsp
2 tsp
2½ tsp
3 tsp
Soya Sauce
½ tbsp
½ tbsp
1 tbsp
1½ tsp
2 tsp
Salt To Taste
Oil As Required
Method of Preparation:
Take a microwave oven safe glass bowl, apply all ingredients to lobster and set aside for 1 hour to marinate. Place
the bowl on the turn table in the microwave oven. Select category A-15, enter weight, and press start. Remove
and serve hot
Category
Recipe-
Ingredients:
200
300
400
500
600
A-15
PODO PITTA
Rice Batter
200 gms
300 gms
400 gms
500 gms
600 gms
Black Gram Batter
100gm
150gm
200gm
250gm
300gm
Scrubbed Coconut
¾ cup
1 cup
1¼ cup
1½ cup
1 ¾ cup
Thin Coconut Slices 10 pieces
11 pieces
12
pieces
13 pieces 14 pieces
Sugar
150gm
200gm
250gm
300gm
350gm
Chopped Ginger
50gm
50gm
50gm
60gm
70gm
Cashew Nut – Bro-
ken Into Pieces
¼ cup
¼ cup
½ cup
½ cup
½ cup
Ghee
1 tbsp
2 tbsp
2 tbsp
3 tbsp
3 tbsp
Baking Powder
½ tsp
½ tsp
1 tsp
1 tsp
1 tsp
Salt To Taste
Method of Preparation:
Mix all the ingredients well and keep it covered for about 2 hours for self-fermentation. Pour the batter in a lightly
greased wide glass bowl and arrange the bowl in on the low mesh rack and place it in the oven. Select category
A-15, enter weight, press start.