Godrej GME 720 GF1 PZ, User Manual

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Category Recipe- Ingredients: 1 2 3
A-01 SABUDANA KHICHADI Sabudana (Soaked) 2 cup 2 ½ cup 3 cup
Ground Nut Powder 1 ½ cup 2 cup 2 ½ cup
Chopped Green Chillies 3 4 5
Boiled & Peeled Potato 1 cup 1½ cup 2 cup
Oil 1 tbsp 1½ tbsp 2 tbsp
Hing a pinch a pinch a pinch
Cumin Seeds 1 tsp 1½ tsp 1¾ tsp
Sugar 1 tsp 1½ tsp 2 tsp
Lime Juice ¾ tsp 1 tsp 1½ tsp
Salt To Taste
Method of Preparation:
Step 1: Prepare tadka as explained in category A-11 in a microwave oven safe glass bowl with all the ingredients
other than sabudana, salt, sugar and lime. Step 2: After the oven beeps, remove and add the remaining ingredi-
ents and mix well. Cover the bowl with lid and place it in the microwave oven. Select category A-01, enter weight
and press start. When the oven beeps, remove and mix well. Serve hot.
Category Recipe- Ingredients: 1 2 3
A-01 ROTI KA CHIVDA Leftover Chapattis (Cut In To
Small Pieces)
1 ½ cup 2 cup 2 ½ cup
Mustard Seeds ½ tsp ¾ tsp 1 tsp
Cumin Seeds 1 tsp 1½ tsp 1¾ tsp
Onion Finely Chopped 1 2 3
Turmeric Powder ¼ tsp ¼ tsp ¼ tsp
Hing a pinch a pinch a pinch
Curry Leaves few few few
Raw Peanuts 2 tbsp 3 tbsp 4 tbsp
Oil As Required
Salt To Taste
Coriander Leaves For Garnish
Method of Preparation:
Step 1: Take a microwave oven safe bowl; add all the ingredients other than chapatti, hing and coriander leaves,
mix well and select category A-11 to prepare tadka. Step 2: After the oven beeps, remove and add the remaining
ingredients other than the coriander leave, mix well. Select category A-01, enter weight, press start. When the
oven beeps, remove and garnish with grated coriander. Serve hot.
INSTA-1
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