Flavor Burst TS 44SS/BEV, Instruction Manual

Page: 57 / 112

56
Winterizing the Unit
If you will not be using your Flavor Burst
®
system during the off-season or other extended
periods of time, you should winterize the
TS 44SS/BEV system as a precautionary
practice to avoid damage or undesirable syrup
build-up in the unit.
NOTE: THE FOLLOWING INSTRUCTIONS
APPLY TO BOTH THE SOFT SERVE AND
FROZEN BEVERAGE SIDES OF THE
SYSTEM, EVEN THOUGH ILLUSTRATIONS
MAY ONLY SHOW SOFT SERVE PARTS.
NOTE: YOU DO NOT NEED TO USE
ANTIFREEZE SOLUTION IN THIS SYSTEM
WHEN WINTERIZING THE UNIT.
1. Perform the entire Clean-In-Place
procedure,
except…
a. DO NOT perform Step 47-49 (do not
reconnect the Syrup Bag Adapters,
Syrup Bag Connectors and syrup bags).
b. DO NOT perform Steps 57 (do not
assemble or install the Injector and
Blending Assemblies)
c. DO NOT perform Step 58 (do not prime
the syrup lines).
2. Place both 9-Tube Assembly lines inside a
container.
3. Remove each syrup bag from its tray and
store as directed on the label.
4. Empty the Sanitizer Tank and return the
tank to the unit.
5. With the Sanitizer Tank empty, press the
INJECTOR FLUSH key until all sanitizer
solution is removed from the sanitizer line.
6. From the Touchscreen main menu, press
the SETUP key in the upper left corner.
Enter the password if required.
7. Press SPOUT A MAINTENANCE (or
SPOUT B MAINTENANCE if the syrup line
dispenses from Spout B).