Chopin Mixolab, Maintenance Manual

Page: 100 / 144

100 Chapter 3 Repair
Maintenance manual
MM-MIXO-EN Ind. 0
04/2012
Mixolab
5. Select the standard test in the menu opened to the left side of
the window below. Do the same thing with the comparison test.
See illustration below:
6. The calculation of the calibration rate starts right away when
the 2 tests are selected (standard and compared). The coeffi-
cient pops up in the "calibration rate" corresponding box.
7. To assign the calibration rate to the bowl being used for that
purpose, just click on the green validation button, as shown on
the illustration below and follow the following steps:
- Click on YES, the rate is assigned to the bowl being used (1 or 2) ;
- Transfer the rate to the Mixolab by clicking on the double
arrow button (see illustration below).
- Close the window by clicking on the cross.
11 : Adjustments and checks for the Mixolab
Operation 11-4 Calibrating the dough temperature
Sheet: 6 /
11
Consumables:
Tools:
-
-
No. bowl used for
calibration
Reference test
Comparison Test
Calibration rate
display
Validation button
Submit button,
calibration rate
to Mixolab