Sheera (Suji
ka Halwa)
Indian A-5
Ingredients
Suji
1 cup
2 cup
3 cup
milk
1 cup
2 cup
3 cup
water
as
required
as
required
as
required
sugar
1 cup
2 cup
3 cup
ghee
½ cup
1 cup
1/3 cup
cardamom powder
1/8 tsp
1/4 tsp
1/2 tsp
4 cashews
5
6
8
4 almonds
5
6
8
6 raisins
6
7
8
Method of preparation;
1.Take suji in a paper & place it in the microwave oven. Place in the
microwave oven, select Recipe Code, enter weight & press start.
2.After beep, remove & take it in a microwave oven safe bowl; add
water, milk, sugar, cardamom powder, cashew, almonds & stir. Place it
in the microwave oven & press start.
3.After beep, remove, add ghee, raisins, water if required & stir. Place it
in the microwave oven & press start. Remove after beep & serve hot.
Poha
Indian A-6
Ingredients
Poha (Washed & drained)
200 gms
300 gms
400 gms
oil
½ tbsp
1/3 tbsp
1 tbsp
green peas
1/4 cup
½ cup
1 cup
channa dal
¼ tbsp
½ tbsp
1 tbsp
urad dal
¼ tbsp
½ tbsp
1 tbsp
peanuts
¼ cup
½ cup
1 cup
onions medium sized (chopped)
2
3
4
carrot (chopped)
1
1
1½
cumin seeds
½ tsp
1/3 tsp
1 tsp
green chili (small chopped)
2
3
4
Grated coconut for garnish
Fresh coriander for garnish
Method of preparation
1.Take oil in microwave oven safe bowl, add onion, green chilli, carrot,
green peas, channa dal, urad dal, peanuts, cumin seeds & stir. Place in
the microwave oven, select Recipe Code, enter weight & press start.
2. After beep, remove, add poha & stir. Place in the microwave oven &
press start. Remove after beep, garnish with grated coconut and fresh
coriander & serve hot.
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Содержание GME 20CM1 MJZ
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