Godrej GME 20CM1 MJZ, Руководство пользователя

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Chicken
Chettinad
Indian A-1
Ingredients
chicken 200 gms 300 gms 400 gms
khaskahas roasted 1 tbsp 1½ tbsp 2 tbsp
dry red chillies roasted 3 4 5
coriander roasted ½ tsp ¾ tsp 1tsp
musturd roasted ½ tbsp ¾ tbsp 1tbsp
cinnamon roasted ½ inch ½ inch 1 inch
cardamom roasted 2 3 4
cloves roasted 2 3 4
chilli powder 1 tsp 1½ tsp 2 tsp
turmeric powder ½ tsp ¾ tsp 1 tsp
chopped ginger 1 tsp 1tsp 1tsp
chopped garlic 1 tsp 1 tsp 1½ tsp
chopped tomato 1 1½ 2
chopped onions 1 1½ 2
oil 1 tbsp 1 tbsp 1½ tbsp
curry leaves few few few
lemon juice ½ tsp ¾ tsp 1 tsp
sugar ½ tsp ¾ tsp 1 tsp
grated coconut for garnish
coriander leaves for garnish
salt to taste
Method of preparation
In a mixer, grind all the roasted ingredients with garlic and ginger to
make a uniform paste.
1. Take a microwave oven safe bowl, add chicken & little water & mix
well. Place in the microwave oven, select Recipe Code ,enter weight &
press start.
2. After beep remove and set aside. Take another microwave oven safe
bowl, add oil, onion, chilli powder, curry leaves termeric powder, the
mixed spices paste, stir, place in the microwave oven and press start.
3. After beep, add chicken, tomato, salt, sugar, lemon juice, mix well and
press start. Remove after beep, garnish with coriander leaves and grated
coconut powder. Serve hot.
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