Godrej GME 20CM1 MJZ, Руководство пользователя

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Kadhi Indian A-5
Ingredients
besan 1 tbsp 1½ tbsp 2 tbsp
yogurt 1 tsp 1½ tsp 2 tsp
grated ginger ½ tsp ¾ tsp 1 tsp
turmeric powder ½ tsp ½ tsp ¾ tsp
ghee ½ tbsp ¾ tbsp 1 tbsp
dry red chillies 1 2 3
curry leaves few few few
chopped green chillies 1 2 3
hing a pinch a pinch a pinch
sugar 1 tsp 1½ tsp 2 tsp
cumin seeds ½ tsp ¾ tsp 1 tsp
musturd seeds ½ tsp ¾ tsp 1 tsp
salt to taste
chopped coriander leaves for
garnish
water
Method of preparation
Beat the yogurt, water & besan in a vessel so that no lumps are formed.
1.In a microawave oven safe bowl take ghee and musturd seeds, cumin
seeds, hing, dried red chillies, turmeric powder, curry leaves, grated
ginger, green chillies & mix well. Place in the microwave oven, select
Recipe Code, enter weight & press start.
2.After beep remove the bowl, add besan mixture & mix well. Place the
bowl in the microwave oven & press start.
3.After beep, remove, add salt, sugar & mix well. Place the bowl in the
microwave oven and press start. Remove after beep, garnish with
coriander leaves & Serve hot.
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