Wega URBAN EVDP, Use And Maintenance Manual

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USER Manual
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7.3
Tips for a good cup of coffee
Wash the filters and filter holders on a daily basis, as indicated in para. 8.7.3 on page 73. The failure to perform
this cleaning operation will negatively affect the quality of the dispensed coffee.
To obtain high-quality coffee, it is important that water hardness does not exceed 6-7°f (French degrees). If the
water hardness exceeds these values, it is advisable to use a water filter or softener. Avoid using a water softener if
the water hardness is less than 4°f.
If the taste of chlorine in the water is particularly strong, install a special filter.
Do not to keep large amounts of coffee beans on hand. If you change type of coffee, it is advisable to contact
the Manufacturer's Qualified Technicians to adjust water temperature and coffee grinder.
If the machine has not been used for a certain period of time (2-3 hours), perform some cycles on empty. Make
sure that the machine is constantly cleaned and periodic maintenance is carried out.
8.
MAINTENANCE AND CLEANING
8.1
Safety precautions
Carefully read the instructions provided in chapter I.III on page 44.
8.2
Periodic maintenance
In addition to performing the following maintenance operations at the specified frequency, have a Qualified
Technician perform an overall inspection of the machine whenever prompted by the warning on the display, as
indicated in para. 8.3 on page 71.
Component Type of operation Weekly Monthly Quarterly
DISPLAY Check the heating unit pressure, which must be between 0.8 and 1.4 bar.
X
DISPLAY
Check the water pressure when coffee is being dispensed: check the pres-
sure indicated on the gauge, which must be between 8 and 9 bar.
X
FILTERS AND FILTER
HOLDERS
Check the condition of the filters. Check for any damage on the edge of
the filters and check whether any coffee grounds settle in the coffee cup,
and replace the filters and/or filter holders, as required.
X
GRINDER-DISPENSER
Check the ground coffee dose (between 6 and 7 grams per time) and
check the degree of grinding. Grinders must always have sharp cutting
edges. Too much powder in the grounds is an indicated that the coffee is
deteriorating. We recommend contacting a Qualified Technician to replace
the grinder blades every 400/500 kg of coffee, or after every 800/900 kg
for conical grinders.
If the grinder automatic wear warning is enabled, follow the instructions
in para. 8.4 on page 71 .
X
WATER FILTER
WATER SOFTENER
Replace the water filter cartridge or regenerate the water softener at the
frequency indicated by the manufacturer or whenever the automatic
regeneration alert is displayed.
X
HEATING UNIT
We recommend that you contact the Technical Assistance at least once
every three months to replace the water in the heating unit.
X
Component problems highlighted in grey require switching of the unit and contacting a Qualified Technician.