132
Dear Customers
Please read these instructions carefully. Pay special attention
to important safety instructions to avoid accidents and/or
damage to the appliance. Keep this User’s Guide for future
reference.
Important safety instructions
Read the entire instruction manual before operating the
appliance.
The appliance is intended for household use only. The
warranty conditions change if the appliance is used in
gastronomic business.
Plug the appliance only to a grounded electrical outlet
with the voltage corresponding to the voltage indicated
on the rating plate.
Always place the appliance on a lat, even surface so it
does not fall during the kneading process of thick dough.
It is especially important while using the programmed
functions and when the appliance is left unattended. In
case of extremely smooth surfaces, place the appliance
on a thin rubber pad.
The appliance must be placed at a distance of at least 10
cm from other objects during operation.
Never place the appliance near a gas or electric cooker
or hot oven.
Pay special attention while handling the appliance,
especially if it is full of hot substances.
Never remove the baking tin while the appliance is
working.
Do not ill the baking tin with an amount of ingredients
greater than the required by the recipe! Otherwise the
bread will not bake evenly or the dough will overlow.
Follow the instructions carefully.
Metal foils or other materials must not be put inside the
appliance as these may cause a ire or a short circuit!
Never cover the appliance with towels or other materials
during use. The heat and steam must be free to escape.
Danger of ire arises if the appliance is covered with
lammable materials or comes in contact with curtains,
etc.
Before trying to bake a given type of bread overnight, irst
try the recipe while keeping an eye on the appliance to
make sure that the doses of ingredients are correct, the
dough is not too thick or thin, its quantity is appropriate
and the dough does not overlow.
Use special pot holders or a protective cloth while
removing the baking tin with the bread from the
appliance. The baking tin and the bread are very hot.
Unplug the appliance when not in use and before
cleaning.
Switch off the appliance before handling movable parts.
Do not unplug by pulling on cord.
The cord cannot hang over the edge of the table or
counter and cannot touch hot surfaces.
Do not operate the appliance if it has a damaged cord or
if the housing is visibly damaged.
If the non-detachable part of the cord is damaged,
it should be replaced by the producer or at a proper
service point or by a qualiied person in order to avoid
any hazards.
The appliance can only be repaired by qualiied service
personnel. Improper servicing may cause a serious
hazard to the user. In case of defects please contact
a qualiied service center.
Do not touch hot surfaces of the appliance. Use pot
holders. The appliance is very hot after the end of the
baking process.
Allow the appliance to cool before dismantling and
cleaning. The appliance has a heat-insulated cool touch
housing. The metal parts become hot during use.
Do not wash under running water. Do not immerse the
appliance and the cord into water.
Do not use abrasive detergents such as emulsions,
cream cleaners, polishes, etc. to clean the housing. They
may remove the graphic information symbols such as:
scales, marks, warning signs etc.
Do not wash metal parts in the dishwasher. Aggressive
detergents used in the dishwasher cause these parts
to darken. Wash them manually using traditional
dishwashing liquids.
The use of accessories not recommended by the
manufacturer may cause damage to the appliance.
This appliance is not intended for use by persons
(including children) with reduced physical, sensory or
mental capabilities, or lack of experience and knowledge,
unless they have been given supervision or instruction
concerning use of the appliance by a person responsible
for their safety.
Children should be supervised to ensure that they do not
play with the appliance.
Make sure that the above instructions have been
understood.
Technical parameters
The technical parameters are indicated on the rating label.
The bread baking machine is a I class appliance equipped
with a cord having a grounding wire with a grounding plug.
The appliance meets the requirements of the applicable
norms.
The appliance is in conformity with the requirements of the
directives:
Low voltage appliance (LVD) – 2006/95/EC.
–
Electromagnetic compatibility (EMC) – 2004/108/EC.
–
The appliance was marked by a CE sign on the rating label.
EN
Summary of Contents for 43Z010
Page 1: ...www sotmarket ru Zelmer 43Z010 8 800 775 98 98...
Page 61: ...62 10 RU...
Page 67: ...68 10 30 30 START STOP 1 30 1 2 3 4...
Page 71: ...72 a b c d e f g 1 2 h i 15 j 1 Ma 20 40 60 1 5 15 1 1 100 1 80 1 M BASIC WHOLEWHEAT 500...
Page 72: ...73 2 10 1 750 Mo 1 4 1 2 3 30 300 4 1000 750 5 SUPER RAPID SWEET 6...
Page 73: ...74 K PE...
Page 74: ...75 10 ZELMER BG...
Page 80: ...81 10 30 30 START STOP 1 30 1 2 3 4...
Page 84: ...85 g 1 2 h i 15 j 1 20 40 60 1 5 15 1 1 100 1 80 1 BASIC WHOLEWHEAT 500 2...
Page 85: ...86 750 3 30 300 4 1000 750 5 SUPER RAPID SWEET 6...
Page 86: ...87 10 UA...
Page 92: ...93 i i 30 START STOP 1 30 1 2 3 4 i E 01 START STOP i a...
Page 96: ...97 BASIC WHOLEWHEAT i 500 i i a 2 i i 750 3 a 30 300 4 1000 750 5 i SUPER RAPID SWEET...
Page 97: ...98 6 i...
Page 143: ...Notes...
Page 144: ...2 Zelmer 43Z010...