(2) Pass the yarn coming out of the thread eye 4 to a
gland drop box 6 (pass through the dropper)
through the eye of a tenser spring 5.
(3) Guide the yarn coming out of the pile dropper
box through a heald 7 and a reed 8; entwine it
with a weft at the cloth fell. The yarn will run
through a temple 9 and be cut with the RH
cutter.
(4) The yarn is run through the guide rollers 10 and
11, held by a weft band roller 12 and ejected to a
waste box 13.
2) Trimmed selvage cheese specifications
(1) The standard yarn shall be EC23/2s.
A cotton yarn may be applicable but strength
equivalent to or higher than 23/2s will be
required.
(2) It is recommended that the shape of cheese is as
illustrated at left.
M4. Selvaging Machine
24
