JBT FoodTech Frigoscandia GYRoCOMPACT M7, Installation Manual

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3
SAFETY
0000-00-01GB-11-24
SAFETY INFORMATION
Machine Usage
The John Bean Technologies equipment is designed to handle
food products that either freeze, chill, solidify, proof, bake or
cook.
The equipment is not designed for use with none food products
and must not be used for any purpose other than in accordance
with the processes and procedures described within this user
manual.
Incorrect use can result in:
• unfit product
• personal injury
• damage to the equipment
• damage to the environment.
Safety First
John Bean Technologies equipment is designed and manufac-
tured with due consideration and care for generally accepted
safety standards. However, like any mechanical device, the
proper and safe performance of this equipment depends upon
using sound and prudent operating, maintenance, and servicing
procedures under properly trained supervision.
For your protection, and the protection of others, learn and al-
ways follow the safety rules outlined in the following paragraphs
and this manual. Observe warning signs on machines and ex -
ercise safe practices. Form safe working habits by reading the
rules and abiding by them. Keep this manual handy and review
it from time to time to refresh your understanding of the rules.
Safety Rules
A number of national, regional and local regulations govern
handling, hygiene, storage, etc., in the field of industrial food
production.
• Always observe current rules and legislation.
• Always observe the safety regulations and instructions that
apply to your place of work and are described in the manu-
al.
• Incorrect installation, handling or servicing may cause per -
sonal injury or damage to equipment and the environment.
• It is vital to read, understand and comply with the instruc -
tions contained in this manual.
• Always use personal protective equipment according to
Material Safety Data Sheets - MSDS.
John Bean Technologies cannot be held responsible for any
eventuality resulting from:
•
Unauthorized modifications and or repairs carried out by
personnel who may or may not be suitably qualified to carry
out such modifications or repairs.
• The misuse of the equipment (using it for anything not de -
scribed within this document).