C-3
Menu of Operation panel
Basic menu operation in offline mode …………………………………… 3-2
Menu layer structure ……………………………………………………… 3-3
Menu tree ………………………………………………………………… 3-4
Basic operation procedure and keys used ………………………………… 3-10
Procedure to select input, numerical input, execution and character input 3-11
Explanation of each menu operation …………………………………… 3-17
INK MENU …………………………………………………………………… 3-17
MEDIA MENU ……………………………………………………………… 3-18
MEDIA REG MENU ………………………………………………………… 3-20
M.ADV MENU ……………………………………………………………… 3-40
REWIND MENU ……………………………………………………………… 3-43
PH.REC MENU ……………………………………………………………… 3-44
FORM FEED MENU ………………………………………………………… 3-45
PH.MAIN MENU …………………………………………………………… 3-46
PRINTER MENU ……………………………………………………………… 3-49
ADJUST MENU ……………………………………………………………… 3-50
SETUP MENU ……………………………………………………………… 3-54
HEATER MENU ……………………………………………………………… 3-59
Maintenance and Adjustment / Replacement
Periodic maintenance ……………………………………………………… 4-2
Periodic inspection/Maintenance guide …………………………………… 4-2
Cleaning …………………………………………………………………… 4-14
Print head cleaning ……………………………………………………… 4-19
Operating procedure of Print head cleaning ……………………………… 4-19
Wiper blade replacement ………………………………………………… 4-21
Wiper cleaning liquid replacement ……………………………………… 4-23
Wiper sponge replacement ……………………………………………… 4-25
Media cutter blade replacement ………………………………………… 4-27
Media advance value setting …………………………………………… 4-28
Media advance value setting procedure …………………………………… 4-28
Change during online printing …………………………………………… 4-32
Head position adjustment ……………………………………………… 4-33
Adjustment procedure of [BIDIRECTION1/2/3] …………………………… 4-34
Adjustment procedure of [NOZZLE POS ADJ] ……………………………… 4-36
[PH TO PH] adjustment procedure ………………………………………… 4-39
[ADJUST PH R/L] adjustment procedure …………………………………… 4-41
[LS ADJ PRINT] adjustment procedure ……………………………………… 4-43
Adjustment of take-up reel unit ………………………………………… 4-47
Initial adjustment …………………………………………………………… 4-47
Adjustment during operation ……………………………………………… 4-49
IP-5610取説_E.indb 3
09.4.3 3:13:24 PM