Category
Recipe-
Ingredients:
250 gr
TC5
HONEY CHILLI POTATO
Potatoes, Sliced
2 cup
Onion, Finely Chopped
1 cup
Spring Onions, Chopped Round
¼ cup
Tomatoes, Chopped
½ cup
Garlic & Ginger Paste
1 tsp
Soya Sauce
1 tsp
Tomato Ketchup
1 tbsp
Chili Sauce
1 tsp
Honey
1 tbsp
Maida
1 tbsp
Corn Flour
1 tbsp
Parsley
1 tbsp
Oregano
¼ tsp
Red Chilli Powder
1 tsp
Salt To Taste
Oil As Required
Method of Preparation: "Step 1: Take a microwave oven safe bowl, add oil, sliced potatoes, maida, corn flour
and mix well. Select category TC5, enter recipe code and press start.
Step 2: After the beep, remove and add some more oil and all remaining ingredients, mix well and press start.
Serve hot."
Category
Recipe-
Ingredients:
250 gr
TC6
PANEER PEAS CURRY
Paneer Cubed
250 gms
Green Peas
½ cup
Onions
2
Tomato Puree
1½ cup
Ginger, Garlic Paste
1½ tsp
Coriander Powder
½ tsp
Cumin Powder
½ tsp
Garam Masala
½ tsp
Turmeric Powder
¼ tsp
Green ChilliesChopped
3
Heavy Cream
¼ cup
Oil As Required
Salt To Taste
Coriander Leaves For Garnish
Method of Preparation: Take a microwave oven safe bowl, add all the ingredients other than paneer, tomato
puree, heavy cream,coriander leaves and salt and mix well. Select category TC6, enter recipe code & press start.
Step 2: When the oven beeps, remove and add the remaining ingredients other than the coriander leave and
mix well and press start. Remove, garnish with coriander leaves and serve.
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