Category
Recipe-
Ingredients:
AS28
LEMON RICE
Rice Soaked
1½ cup
Urad Dal
2 tsp
Chana Dal
2 tsp
Dry Red Chilies Broken
3
Green Chilies slitted
3
Lemon Juice as required
Mustard Seeds
1 tsp
Turmeric Powder
¼ tsp
Peanuts
½ cup
Curry Leaves
few
Salt to taste
Water as required
Method of Preparation:
Step 1:- Take a microwave oven safe glass bowl, add all ingredients other than lemon juice,
salt. Mix
well and place on the turntable in the oven, select category AS28 , enter recipe code
and press start.
Step 2:- After beep, remove and add salt, lemon juice, mix well and press start. Serve hot.
Category
Recipe-
Ingredients:
AS29
ONION ROAST
Onion Chopped Lengthwise
150 g
Method of Preparation:
Step 1:- Take a microwave oven safe glass bowl, add onions in it and place on the turntable in the
oven, select category AS29 ,
enter recipe code
and press start. After beep, remove and use.
Category
Recipe-
Ingredients:
AS30
FENUGREEK LEAVES DRIED
Fenugreek Leaves (Chopped in to small )
150 g
Method of Preparation:
Step 1:- Take a microwave oven safe glass bowl, add fenugreek leaves in it and place on the
turntable in the oven, select category AS30,
enter recipe code
and press start. After beep, remove and
use it like Kasoori methi. Fenugreek leaves beneficial for treating poor liver functions and diabetes.
Category
Recipe-
Ingredients:
AS31
MILK PASTEURIZE
Milk
2 cup
Method of Preparation:
Step 1:-
Take a microwave oven safe glass bowl, add milk in it and place on the turntable in
the oven, select category AS31, enter recipe code and press start. Pasteurization also increases
the shelf life of milk.
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