Category
Recipe-
Ingredients:
SP05
POHA
Poha
3 cup
Green Peas
¾ tbsp
Chana Dhal
1½ tsp
Urad Dhal
1½ tsp
Onions (Chopped)
2
Green Chili (Small Chopped)
3
Carrot (Chopped)
3 tbsp
Turmeric Powder
¼ tsp
Cumin Seeds
1 tsp
Salt To Taste
Oil As Required
Grated Coconut For Garnish;
Fresh Coriander For Garnish;
Method of Preparation:
"Step 1: Take a microwave oven safe bowl; add all the ingredients other than pohe, salt, sugar, lime
and garnish ingredients. mix well and select category SP05, enter recipe code and press start.
Step 2: When the oven beeps, remove and add the
remaining ingredients other than garnish
ingredients, mix well, cover the bowl with lid and place it in the microwave oven and press start.
Remove, garnish with coriander and grated coconut. Serve hot."
Category
Recipe-
Ingredients:
SP06
SABUDANA KICHDI
Sabudana (Soaked)
3 cup
Ground Nut Powder
1½ cup
Chopped Green Chillies
4
Boiled & Peeled Potato
1 cup
Oil
2 tbsp
Hing
a pinch
Cumin Seeds
¾ tsp
Sugar
1½ tsp
Lime Juice
¾ tsp
Salt To Taste
Method of Preparation:
"Step 1: Take a microwave oven safe bowl; add all the ingredients other than sabudana, salt, sugar
and lime. Mix well and select category SP06, enter recipe code and press start.
Step 2: When the oven beeps, remove and add the remaining ingredients and mix well. Cover the
bowl with lid, place it in the microwave oven, and press start. Remove and mix well and serve hot."
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