Category
Recipe-
Ingredients:
TC36
RIDGE GUARD CURRY
Ridge Gourd (Peeled & Chopped)
2 cup
Moong Dal
½ cup
Urad Dal
½ cup
Jeera
¾ tsp
Mustard Seeds
½ tsp
Red Chilli Powder
1½ tsp
Onion (Chopped)
1½ cup
Curry Leaves
Few
Whole Red Chillies
3
Turmeric Powder
¼ tsp
Fresh Coconut
½ cup
Hing
a pinch
Oil as required
Salt to taste
Method of Preparation: "Step 1: Take a microwave oven safe bowl, add all ingredients other than ridge gourd,
salt. Mix well. Select category TC36, enter recipe code and press start.
Step 2: When the oven beeps, remove the bowl, add the remaining ingredients mix well and press start.
Remove and serve."
Category
Recipe-
Ingredients:
TC37
FISH MASALA
Fish
250 g
Onion Chopped
1 cup
Tomato Chopped
½ cup
Green Chilies, Chopped
½ tsp
Coriander Leaves
2 tbsp
Garam Masala
1 tsp
Turmeric Powder
⅛
ts
p
Coriander Powder
½ tsp
Chili Powder
1 tsp
Lemon Juice
½ tsp
Ginger-Garlic Paste
½ tsp
Water As Required
Oil As
Required
Salt to taste
Method of Preparation: "Step 1: Take a microwave oven safe bowl, add all ingredients other than fish, tomato,
coriander leaves, water and mix well. Select category TC37, enter recipe code & press start.
Step 2: When the oven beeps, remove and add all remaining ingredients, mix well and press start. Serve hot."
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Содержание GME 728 CIP1 QM
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