RADWAG UYA 4Y, User Manual

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number of packagings needed for estimation of average
tare]
Internal control [Option available only for <PGC> mode, allows for
specification of internal control criteria accordant with
company standards for a given product]
SQC [Option available only for <SQC> mode, allows for
specification of internal control criteria accordant with
company standards for a given product]
Density [Product’s density, used for compensating air
buoyancy, as sample density] - [g/cm
3
]
Shelf-life time in days
Date [Set product’s date (constant)]
VAT [VAT value related to a product]
Ingredients [Editing field for inserting names of ingredients used for
preparing a product, e.g. if a product is a mixture, or if a
product requires additional description of its features or
application]
Printout [Printing a template assigned to a product]
CAUTION:
Remember to assign products to corresponding functions, as some of data values are attributed according to
their modes, e.g. thresholds in <Checkweighing> mode are set in [g], while thresholds in <Parts counting>
mode are set in [pcs]. The values are selected automatically depending on which mode is enabled while
entering a database.
30.3. WEIGHING RECORDS
Each measurement result sent from a balance to a printer or a computer is saved to the database
of weighing records (see an exception – section 16.1. – Result control). You can preview data
from each weighing record.
Procedure:
1. Enter < Databases> submenu
2. Enter < Weighing records> database and press desired record.
List of parameters for a weighing record saved to the database:
1. Measurement date
2. Measurement result
3. Tare value
4. Determination of measurement status (stable / unstable)
5. Product name
6. User
7. Customer, Customer name
8. Working mode name
9. Warehouse, name of source warehouse
10. Packaging, name of tare applied during weighing product’s weighing process
11. Result control, information on threshold in which the weighed product was placed:
MIN – below LOW threshold (possible only if <Result control> is set to <NO>)
OK – between the LOW and HIGH thresholds,
MAX – above HIGH threshold (possible only if <Result control> is set to <NO>),
12. Weighing platform no., field denoting number of a weighing platform (balance/scale) on
which a measurement was carried out,
13. Levelling, demonstrates if level status was maintained during measurement,