Godrej GME 720 CP2 QZ, User Manual

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Category Recipe- Ingredients: 200 gr
TC14 TADKA DAL Red Lentils (Masoor Dal) 1 cup
Yellow Lentils (Moong Dal) 1 cup
Tomato Chopped 2
Onion Chopped 1
Oil 1 tbsp
Red Chilli Powder 1 tsp
Turmeric Powder ¼ tsp
Ginger Paste ½ tsp
Garlic Paste ½ tsp
Green Chilies Chopped 2
Mustard Seeds ¼ tsp
Dried Red Chilies 2
Coriander Leaves For Garnish
Salt To Taste
Water As Required
Method of Preparation: "Step 1: In a microwave oven safe bowl add all ingredients other than red lentils, yellow
lentils, tomato, water, coriander leaves, and salt, and mix well. Place the bowl in the microwave oven, select the
category, enter the recipe code, select weight, and press start.
Step 2: After the oven beeps, Remove, add the remaining ingredients other than coriander leaves, and mix well
and press start. Remove, garnish with coriander leaves, and serve hot."
Category Recipe- Ingredients:
TC15 DALMA Moong dal, soaked 200 gr
Raw banana ¼ cup
Drumsticks ¼ cup
Potato ¼ cup
Tomato ¼ cup
Pumpkin ¼ cup
Brinjal ¼ cup
For tadka
Oil
2 tbsp
Dry chilies 3
Grated coconut 4 tbsp
Chopped onion 1 cup
Turmeric powder ¼ tsp
Bay leafs Few
Jeera 1 tsp
Water as required
Salt to taste
Method of Preparation: Step 1: In a microwave oven safe bowl add all ingredients other than all vegetables and
mix well. Select the category,enter the recipe code, select weight, and press start.
Step 2: When the oven beeps, remove and add other remaining ingredients, mix well and press start. Serve hot.
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